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Tahini Hollandaise Sauce Recipe (No Butter, Dairy Free)

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This Tahini Hollandaise recipe is a rich and creamy sauce to top your benedicts, scrambles, home fries, and hash browns with no butter! This dairy free Hollandaise with tahini is great for a healthy brunch option.

Serve this delicious dairy free Hollandaise sauce without butter over grilled asparagus, eggs benedict (or vegan ‘eggs’ benedict) or a drizzled over a pile of sheet pan hash browns.

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Weekend benedicts are a favorite on our homestead, and this tahini hollandaise sauce is the absolute perfect sauce to drizzle over your benny!  I’ve made a few different Hollandaise sauces (one with chickpeas, and one with silken tofu) and this tahini version may be the best one yet – made with no butter.

It’s a bright and lemony sauce that goes so well with savory breakfast benedicts or veggies. We enjoyed this hollandaise sauce over my sheet pan hash browns and WOW, it stole the show.

This Tahini Hollandaise Sauce Is:

  • Bright
  • Creamy
  • Citrus-y
  • Savory
  • Loaded with Flavor
  • Earthy
  • Vegan, gluten free, and dairy free
  • Ready in about 5 minutes!

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Dairy Free Hollandaise Sauce With No Butter!

This dairy free hollandaise with tahini recipe is a fantastic pantry-staple sauce!  It uses almost all ingredients you would have in your dry pantry or cupboards – most of which you probably have on hand. Keeping a well-stocked pantry makes it easy to come up with delicious and healthy meals using a few staples you can rotate.  I made a list of my Top 125 Plant-Based Pantry Staples that always keep stocked. And you can check out all my favorite pantry staple ingredients in my Amazon shop here.  By stocking up on healthy whole ingredients you can cook a delicious brunch without a trip to the store!

What’s In This Sesame Hollandaise Sauce?

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The Best Blender for Making Sauces

I’ve owned a lot of blenders, but my Vitamix is definitely the best one I’ve owned. This high-speed blender will blend even the toughest of ingredients into pulp.  I prefer using my blender to my food processor for sauces like this or homemade hummus, as it’s much easier to clean the Vitamix. This is definitely one kitchen appliance we use on a daily basis!

How Do I Make Hollandaise Sauce without Butter?

  1. To a blender, add the tahini, lemon juice, garlic, and HALF of the hot water (save the other half), mustard powder, turmeric, and salt. Blend until the sauce is a smooth and creamy consistency.
  2. If it is too thick, add more hot water, 1 tablespoon at a time until it reaches your desired consistency.   The thickness will depend on what kind of tahini you use (some brands are more smooth than others)!
  3. Pour the finished sauce into a ramekin or serving dish, and sprinkle extra paprika for garnish. Drizzle over vegetables, benedicts, or hash browns. 

Note: this is not a classic Hollandaise by any means, it’s a dairy free version that is made without butter. If you are looking for the real deal, you can find Julia Child’s recipe here!

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More Dairy Free Breakfast Recipes You’ll Love!

Pomegranate Fruit Salad Recipe (Gluten Free, Vegan)

Silken Tofu Breakfast Scramble Recipe (Vegan, Gluten Free)

Oat Milk Matcha Latte Recipe (Dairy Free, Vegan)

Rice Cooker Oatmeal Recipe (Gluten Free, Dairy Free, Vegan)

Green Smoothie with Apple Cider Vinegar Recipe

sesame eggs benedict with dairy free hollandaise sauce with tahini breakfast recipes nut free hollandaise sauce low sodium

Get the Same Ingredients for this Tahini Hollandaise Recipe!

I get all the fresh produce for my recipes from my garden and from Misfits Market – they sell all organic produce at a super discounted price, and it’s purchased direct from the farmers. We get Misfit Market boxes every other week and love picking out our favorite seasonal produce for delivery.  You can get $10 off your first $30 box by clicking here! 

If you think organic produce is too expensive… think again, and give Misfits Market a look!

 

As always, if you make this vegan and gluten free tahini hollandaise sauce recipe be sure to leave me a comment, rate this recipe, and tag me @theherbeevore on Instagram so I can feature you.  I love seeing all your photos of my recipe recreations!

Let’s keep in touch – make sure to sign up for my newsletter to get fresh recipes weekly. And don’t forget to follow over on Pinterest, Instagram , & Twitter– I’d love to connect with you there!  

tahini hollandaise sauce recipe vegan gluten free nut free hollandaise without butter dairy free eggs benedict sauce

Tahini Hollandaise (Vegan, GF)

The Herbeevore
This Tahini Hollandaise recipe is a rich and creamy sauce to top your benedicts, scrambles, home fries, and hash browns with! This egg free dairy free Hollandaise with tahini is great for a vegan brunch.
5 from 2 votes
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Course Sauce
Cuisine American, European
Servings 8 servings
Calories 130 kcal

Equipment

  • Vitamix or High Speed Blender

Ingredients
  

Instructions
 

  • To a blender, add the tahini, olive oil, lemon juice, garlic, and HALF of the hot water (save the other half), mustard powder, turmeric, and salt. Blend until the sauce is a smooth and creamy consistency.
  • If it is too thick, add more hot water, 1 tablespoon at a time until it reaches your desired consistency.   The thickness will depend on what kind of tahini you use (some brands are more smooth than others)!
  • Pour the finished sauce into a ramekin or serving dish, and sprinkle extra paprika for garnish. Drizzle over vegetables, benedicts, or hash browns.

Notes

Note: this is not a classic Hollandaise sauce by any means, it's a veganized version that is made egg/dairy free. If you are looking for the real deal, you can find Julia Child's recipe here!

Save Money on Organic Produce

I get all the fresh produce for my recipes from my garden and from Misfits Market - they sell all organic produce at a super discounted price, and it’s purchased direct from the farmers. We get Misfit Market boxes every other week and love picking out our favorite seasonal produce for delivery.  You can get $10 off your first $30 box by clicking here! 
If you think organic produce is too expensive... think again, and give Misfits Market a look!

Nutrition

Calories: 130kcalCarbohydrates: 6gProtein: 3gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gSodium: 79mgPotassium: 112mgFiber: 2gSugar: 1gVitamin A: 21IUVitamin C: 15mgCalcium: 30mgIron: 1mg
Keyword hollandaise sauce with tahini, hollandaise with tahini, sesame hollandaise, tahini hollandaise, tahini hollandaise recipe, tahini hollandaise sauce
Did You Make This Recipe?Please leave a rating and comment below!
Or tag me @theherbeevore in your photo on Instagram and I'll feature you in my stories!

This post may contain affiliate links. As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. Thank you for supporting the brands that support The Herbeevore and our beehives! 

 

Posted in American, Breakfast, Dairy Free, Easy Weeknight Meals, Gluten Free, No Cook Recipes, Nut Free, Pantry Recipes, Sauces, The Herbeevore Recipes, Vegan Recipes, Vegetarian Recipes

1 Comment

  1. Susan

    5 stars
    I’m always looking for a way to boost up my vegetables and make them more tasty and appealing. This recipe is exactly what I used to do that. It was a hit with everyone at the table hooray!

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