This vegan peanut noodles recipe is ready in about 15 minutes, plant-based, & an easy light lunch or dinner! Green onions and fresh bean sprouts…
This honey pesto with walnuts recipe is a bright and fresh sauce made with basil, honey, walnuts, garlic, and olive oil. It’s fantastic tossed with…
This vegan kale and walnut pesto is healthy, rustic, and so packed with flavor!
This tofu alfredo pasta sauce recipe is a creamy vegan fettuccine alfredo, made lighter and healthier. Dairy free, gluten free, and high protein. This creamy…
This Tomato Mushroom Pasta Sauce recipe is simple to make with sweet San Marzano tomatoes, fresh garlic, Calabrian chili peppers, and spices! Slow simmered on the…