A Beekeeper's Guide to Simple, Vibrant, Real Food Recipes You'll Buzz About!
This oat milk rice pudding is a sweet and creamy dessert that is vegan, dairy free, and gluten free! A simple dessert you can make in the Instant Pot or pressure cooker. Here’s a fantastic Valentine’s Day recipe that is perfectly sweet! Rice pudding has always been a favorite dessert of mine – so I […]
These oat milk pancakes have stood the test of time – light and fluffy, simple and delicious, weekend brunch is calling! These pancakes are vegan, and can be made gluten free with a GF baking mix. Add fruit and drizzle on real maple syrup for a weekend treat. Oat milk is having a moment, and […]
This quick Yeast Bread Recipe has 5 simple ingredients and bakes quick! Prep this bread for dinner or to make sliced sandwich bread for lunches. Vegan, egg free, and dairy free! Great for toasting up for breakfast or brunch, an amazing way to impress your brunch guests, friends, and family! I am a huge fan […]
These vegan sourdough muffins are the best sourdough starter discard recipe for breakfast, dessert, or just a quick snack! Add fresh or frozen blueberries or your favorite fruit. Loaded with berries and cinnamon, these muffins make the perfect meal prep or make ahead brunch recipe. I’ve been baking like crazy, and found an new amazing […]
This marinated chickpeas recipe is a bright and flavorful addition to any salad, wrap, or hummus! With fresh herbs and vegetables. These chickpeas can be enjoyed for any meal, or as a protein packed snack. Marinated chickpeas on toast has been our new favorite recipe lately! Move over avocado toast, we have a new favorite […]
This vegan sourdough bagels recipe will WOW anyone at your breakfast table: hearty, homemade, flavorful, and plant-based! Eat with cream cheese, peanut butter, jam, or even use these as a pizza bagel base. The world is your bagel! I’ve really taken 2020 to sharpen my baking skills, and this vegan sourdough bagels recipe was a […]
This blueberry buttermilk pancake recipe have stood the test of time – light and fluffy, simple and delicious, weekend brunch is calling! I love a good, hearty, pantry staple breakfast that is easy to whip up on the weekends. This Blueberry Buttermilk Pancake recipe is perfect for a quick and delicious breakfast. Skip the pancake […]
This copy cat vegan garlic breadsticks recipe is the perfect tasty addition to your pasta night! Just like classic italian restaurant bread sticks. Serve with a heaping plate of spaghetti and a fresh side salad with vinegraitte… mangia! These vegan garlic breadsticks are super easy to make, easy to bake, and easy to enjoy! These […]
These Blueberry Cinnamon Muffins are the perfect warm fall or winter breakfast, are vegan, dairy free and egg free! Made 100% with pantry staple ingredients that you likely already have in your cupboards. A healthy and delicious breakfast is ready in about 30 minutes. I’ll say it: these were the best vegan muffins I’ve ever […]
These copycat White Fence Farm Pickled Beets are exactly how I remember them from the restaurant: bright, fresh, and flavorful! Serve with fried chicken, kidney bean salad, coleslaw, and enjoy with the people you love. These White Fence Farm pickled beets are my latest adaptation of my favorite White Fence Farm classic recipes: I’ve already […]
This hummus toast with cucumber combines creamy hummus with a quick pickled cucumber topping! A bight, crunchy, and fresh breakfast recipe! A great no-cook meal that is perfect for a simple and delicious breakfast, lunch, dinner, or snack. Move over avocado toast, I officially have a new favorite breakfast. This Vegan Hummus Toast with Cucumber […]
These Apple Cinnamon Muffins with Applesauce are the perfect warm fall or winter breakfast, are vegan, dairy free and egg free! Made 100% with pantry staple ingredients that you likely already have in your cupboards. A healthy and delicious breakfast is ready in about 30 minutes. I’ll say it: these were the best vegan muffins […]