Hash Brown Sandwich Recipe
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Jump to RecipeThis Hash Brown Sandwich is a hearty brunch and an easy weekend breakfast or brunch recipe for the family! A crowd-pleaser breakfast recipe that everyone at the table will love.
Or make a weekend breakfast sandwich bar, totally customizable so everyone can make their perfect hash brown sandwich.
Weekend brunch is one of my favorite meals of the week, and this hash brown breakfast sandwich is the perfect way to treat yo self! This is a fantastic recipe that is super customizable that everyone will love. Plus it has it all: toast, cream cheese, eggs, hash browns, and you favorite toppings together as one.
Now, there’s two ways to execute this sandwich: you can add crispy hash browns TO your sandwich (which I opted to do), or you can use toaster hash brown patties AS the sandwich ‘bread.’ There is no wrong way to eat this baby, it’s only right!
This Hash Brown Breakfast Sandwich Is:
- Warm
- Satisfying
- Hearty
- Versatile & Customizable
- Delicious
- Great for hosting brunches or entertaining
- Ready in about 5-15 minutes
- Can be vegan, vegetarian, dairy free, or whole30 approved!
Easy Weekend Brunch Sandwiches!
This hash brown breakfast sandwich is what I call an Easy Weekend Meal – which is on your table in under 30 minutes. These quick and simple recipes are perfect for those days when you want a tasty homecooked breakfast but don’t want to spend hours in the kitchen.
Browse all our Easy Weeknight Meals, that are great for the whole family. Buy your brioche the day before (or make it the day before, my no knead brioche recipe!) and prep your toppings in the morning. This crowd pleasing breakfast can be ready in no time… perfect for hungry guests just waking up.
What’s In This Breakfast Sandwich with Hash Browns?
Be sure to visit the recipe card below for full ingredient amounts and recipe instructions!
- Hash browns – I absolutely love cooking frozen hash browns on the weekends, it’s such a great breakfast meal to start the day. My go-to method for cooking is usually my Sheet Pan Hash Browns Recipe which makes makes perfectly seasoned and crispy hash browns in about 30 minutes. I put hash browns on my sandwich, but you can always get these awesome toaster hash browns too, and use them as the sandwich bread. If so, skip the bread below!
- Brioche: I used brioche bread for my sandwich. Brioche is a rich and sweet French bread made with eggs, milk, and butter. You can buy brioche from a bakery or the store, but I made my own using my seriously easy No Knead Sourdough Brioche recipe. Prep dough the night before, roll it in the morning, let it rise, and bake. Couldn’t be easier, it’s actually one of the simplest breads I make.
Topping Suggestions!
Eggs are a classic, but here are some other amazing ideas to top your sandwich with!
- Avocado
- Alfalfa Sprouts
- Bacon
- Bell Pepper: If you don’t have fresh peppers, sweet roasted red peppers are a great substitute! I love adding them to breakfast bakes, sandwiches or wraps, and soups.
- Cream Cheese
- Eggs
- Ham
- Lettuce
- Pineapple Slices: the sweetness of the brioche is the perfect vehicle for sliced pineapple! Top with ham and some slices of bell pepper for a fantastic breakfast sandwich from the tropics.
- Sliced Tomato
- Hummus of choice!
A Great Clean-Out-The-Fridge Breakfast Sandwich Recipe!
This easy potato breakfast sandwich recipe is the perfect vehicle to use up any older produce, spreads, dips, or veggies you have on hand. Add your favorite ingredients and enjoy!
A fantastic way to use ripe produce before it goes bad – this breakfast is delicious.
More Easy Brunch Recipes to Serve with Hash Browns You’ll Love!
Make Ahead Freezer Quiche (Vegetarian, Keto, Paleo options)
Avocado Lime Salad Recipe (Vegan, Gluten Free)
Ginger Mango Protein Smoothie Recipe (Vegan)
Oat Milk Pancakes Recipe (Vegan, Dairy Free, Egg Free)
Sheet Pan Hash Browns Recipe (Whole30, Vegan)
Dietary Modifications
- This recipe is vegetarian. To make it vegan, omit the eggs (or add these delicious tofu scrambled eggs!) and use a vegan cream cheese, like this version here! Make sure any toppings you use are also vegan.
- To make this recipe gluten free, use a gluten free bread or skip the bread all together and use hash brown patties as the bread. Just make sure any and all ingredients you use are certified gluten free.
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Hash Brown Sandwich
Ingredients
- 4 slices bread use certified gluten free, if needed
- 1.5 cups unseasoned hash browns OR 2 toasted hash brown patties
- 2 eggs or vegan eggs (see below for note!)
- 2 tablespoons cream cheese
- 1 cup alfalfa sprouts
- Other Topping Ideas: Avocado, Tomato, Ham, Bell Pepper, Pineapple, Cheese Slices, Hummus
Instructions
- Toast the slices of brioche until they are golden brown. This recipe will make 2 sandwiches.
- In a pan, cook hash browns according to package directions (I like to bake mine on a sheet pan or fry them in a skillet until golden brown), OR toast 2 pre-made hash brown patties in the toaster. Cook eggs according to your favorite method (scrambling, over easy, poached, etc.)
- On each sandwich, spread 1 piece of brioche bread with 1 tablespoon of cream cheese. Add 1/2 the hash browns (or 1 hash brown patty), fried egg, and alfalfa sprouts on top. Add any other toppings above that you love, and mangia!
Notes
- This recipe is vegetarian. To make it vegan, omit the eggs (or add these delicious tofu scrambled eggs!) and use a vegan cream cheese, like this version here! Make sure any toppings you use are also vegan.
- To make this recipe gluten free, use a gluten free bread & hash browns or skip the bread all together and use gluten free hash brown patties as the bread. Just make sure any and all ingredients you use are certified gluten free – even the hash browns.
Nutrition
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