A Beekeeper's Guide to Naturally Vibrant, Real Food Recipes You'll Buzz About!
This Cilantro Lime Chimichurri sauce is loaded with flavor from fresh herbs, spices, lime juice, and garlic. Great on tacos, burritos, or rice & beans! The possibilities are endless with this bright, refreshing, and low sodium sauce. Kick you next Taco Tuesday up a notch with this fantastic cilantro lime chimichurri sauce! If you are […]
This Mediterranean Hummus Toast is topped with fresh marinated vegetables and makes an easy and healthy breakfast or lunch! A great no-cook meal that is perfect for a simple and delicious breakfast, lunch, dinner, or snack! Move over avocado toast, I officially have a new favorite breakfast. This Mediterranean Hummus Toast is the perfect way to brighten […]
This healthy vegan sheet pan dinner is loaded with high-protein chickpeas, hearty root vegetables, and a bright and fresh lemon caper sauce. It cooks in about 45 minutes, and all on one pan, which makes cooking and cleaning up so simple. Perfect for a quick weeknight dump dinner with no meal prep required! OK, I […]
This Instant Pot Garden Risott Recipe is a healthy and delicious recipe for your garden vegetables! Loaded with fresh kale, peas, green onions, and zucchini squash. This no-stir risotto recipe is a simple and easy way to enjoy a complex tasting risotto without all the work! I love a fresh and healthy risotto… but making […]
This Instant Pot Penne Pasta is fresh, saucy, and loaded with healthy vegetables! Ready in about 15 minutes, and the pasta cooks under pressure. This is a simple and healthy meal, and perfect for those nights when you are too busy to cook… the Instant Pot does all the work for you. I love a […]
This cold peanut noodle salad is a quick and healthy 15-minute recipe! Loaded with fresh veggies, in an easy homemade peanut sauce. Perfect for a simple lunch that takes no time to prepare, you can even double the recipe and meal prep cold noodles for the week. This cold peanut noodle salad is the easy […]
This 10 minute easy tikka masala recipe is a quick and simple indian food recipe, made with pantry staple ingredients you already have in your cupboards. Vegan & Gluten Free! Use cooked canned chickpeas for extra plant protein. This dish makes a fantastic (and wonderfully lazy) lunch or dinner, ready faster than takeout! Want a […]
This garlic & white wine pasta sauce is bright, flavorful, and absolutely divine! Made with pantry staple ingredients for a simple pasta anytime. Can easily be made gluten free and vegan too – so its perfect for anyone at your table. This White Wine Sauce Recipe Is: Bright Garlicky Loaded with Flavor Versatile Earthy Creamy […]
Vegetarian leftover fried rice recipe is healthy and easy, and a great way to use leftover rice! Simple, loaded with vegetables, and ready in 20 minutes. A perfect inexpensive dinner or side dish, and can be served with any protein you have on hand! I always have a containter of leftover rice in the fridge […]
These Instant Pot Root Vegetables are a delicious and healthy fall side dish recipe cooked in a creamy white wine lemon caper sauce! Serve with any protein, or spoon on top of noodles or rice for a complete meal. Root vegetables are a staple all year long on our homestead. We love roasting potatoes, carrots, […]
These Blueberry Crumble Muffins are straight out of the farmhouse oven: heavenly, warm, and sweet. Made with fresh berries and a cinnamon sugar topping. Easy to make, with both vegan and gluten free options. These farmhouse muffins will be loved by everyone at your table! There’s nothing better than fresh blueberry muffins on a cool […]
A light and satisfying meal, this roasted tomato chickpea soup is loaded with fresh vegetables and ready in 30 minutes. Vegan, gluten free, no dairy! Serve with a side of your favorite bread, top with croutons, or serve over rice. This pantry staple soup is flavorful, healthy, and cost-effective to make. Fall is here, so […]