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Tajin Fruit Salad Recipe (Sweet & Spicy!)

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This Tajin fruit salad is a bright & fresh side dish, with juicy ripe fruit and a spicy chili lime seasoning! A fantastic sweet and salty combination, so refreshing on a hot day.

An easy fruit salad loaded with mango, pineapple, strawberries, kiwi, and papaya. Tossed with chili lime Tajin, you’ll get an amazing sweet & spicy flavor in each bite.

tajin fruit with mango pineapple papaya lime juice pineapple and peach fruit salad

It’s officially summer, and nothing is more refreshing on a hot day than a large bowl of fruit salad sprinkled with Tajin seasoning. Tajin is a fantastic chili lime spice that makes the great flavors in this fruit salad pop. It just has chili, lime, and salt as ingredients (and is gluten free/vegan) so it’s a simple addition to this salad.

Tajin is a fantastic Mexican chili lime spice that tastes great on just about everything. I first had Tajin and fruit when I lived in California, and it was always my go-to snack. This is a great fruit salad to bring to a summer BBQ, cookout, or potluck, and it’s always a crowd-pleaser!

This Tajin Fruit Salad Recipe Is

  • Bright
  • Fresh
  • Sweet
  • Spicy
  • Flavorful
  • Easy to Make
  • Great for Entertaining!
  • Vegan, Gluten Free
fruit with tajin chili lime fruit salad with mangoes kiwis peaches papayas and pineapples

What’s In This Tajin Fruit Salad Recipe?

See the recipe card below for full ingredient amounts and recipe instructions!

  • Tajin – my favorite chili lime seasoning! It’s great on fruit (like this salad), tofu, chicken, or tacos. It just has chili, salt, and lime – that’s it!
  • Mango – delicious, juicy, ripe, in-season mangoes are perfect for this fruit salad.
  • Pineapple
  • Kiwi – a wonderfully tangy and sweet addition.
  • Peaches – great for slicing or cubing in this fruit salad
  • Papaya – another fantastic tropical fruit that is so good with this lime and chili seasoning. These can be difficult to find in store, so if you can’t find papaya, then I would recommend adding another mango to the mix!
  • Lime Juice – for a little extra kick of flavor.
fruit salad with tajin seasoning chili lime fruit salad recipe california fruit salad

How Do I Make Fruit Salad with Tajin?

  1. Prep the fruit – peel and dice your mango, slice your peaches, remove the seeds from the papaya and dice the inside flesh, core and dice your pineapple, and peel and slice your kiwi.
  2. In a large mixing bowl, add the chopped and sliced fruit. Squeeze in the fresh lime juice, and the 1/2 teaspoon of Tajin seasoning. Mix well to combine.
  3. Refrigerate for up to 1 hour before serving. Sprinkle on additional Tajin seasoning to garnish. Enjoy!

A Summer Fruit Side Salad Everyone Will Love

This chili lime fruit salad is one of my favorite Easy Entertaining Recipes – it’s a crowd-pleaser dish that is always a major hit with friends & family. These delicious recipes are perfect to treat your guests (or treat yourself!) for summer entertaining. 

Browse through our collection of Entertaining Recipes that we love making for friends and family. If you’re heading to a party, potluck, or BBQ, check out my list of top host gifts for dinner parties for that next-level gift they will love!

chili lime fruit with tajin recipe spicy fruit salad fruit salad seasoning or dressing with lime and spices

Refreshing Summer Sides You May Enjoy

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chili lime fruit with tajin recipe spicy fruit salad fruit salad seasoning or dressing with lime and spices

Tajin Fruit Salad

Kelly Jensen
This Tajin fruit salad is a bright & fresh side dish, with juicy ripe fruit and a spicy chili lime seasoning! A fantastic sweet and salty combination, so refreshing on a hot day.
5 from 3 votes
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Appetizer, Salad, Side Dish, Snack
Cuisine American, Mexican
Servings 8 servings
Calories 119 kcal

Equipment

  • Mixing Bowl

Ingredients
  

  • 2 mangoes
  • 3 cups pineapple
  • 1 papaya
  • 3 kiwis
  • 2 peaches
  • 1 lime
  • 1.5 teaspoon Tajin plus more for garnish

Instructions
 

  • Prep the fruit – peel and dice your mango, slice your peaches, remove the seeds from the papaya and dice the inside flesh, core and dice your pineapple, and peel and slice your kiwi.
  • In a large mixing bowl, add the chopped and sliced fruit. Squeeze in the fresh lime juice, and the 1/2 teaspoon of Tajin seasoning. Mix well to combine.
  • Refrigerate for up to 1 hour before serving. Sprinkle on additional Tajin seasoning to garnish. Enjoy!

Nutrition

Calories: 119kcalCarbohydrates: 30gProtein: 2gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.2gSodium: 11mgPotassium: 352mgFiber: 4gSugar: 23gVitamin A: 1137IUVitamin C: 101mgCalcium: 47mgIron: 1mg
Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!

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Posted in American, Appetizers, Dairy Free, Easy Weeknight Meals, Favorites, For Entertaining, Gluten Free, High Fiber, Low Calorie, Mexican, No Cook Recipes, Nut Free, Oil Free, Salads, Snacks, Summer Recipes, The Herbeevore Recipes, Vegan Recipes, Vegetarian Recipes

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  1. Pingback:Papaya Salsa With Cilantro and Lime Recipe

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