This vegan kale salad recipe is a bright and flavorful side salad -with fresh juicy oranges, hearty cooked quinoa, & balsamic vinaigrette.
This vegan Italian wedding soup recipe is a plant-based version of a classic – with veggies, pasta, and a creamy delicious broth.
This cold udon salad recipe is bright, fresh, loaded with veggies, and tossed with an irresistible sesame lime dressing! An easy 15-minute lunch or dinner you can…
This lentil barley soup recipe is a filling and hearty soup made with vegetables, legumes, spices, parsley, and drizzled with olive oil to top! It’s…
This satay tempeh recipe is a bright, creamy recipe loaded with vegetables and high protein plant-based ingredients. This satay dish features a sweet & tangy…