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Instant Pot Mexican Black Beans Recipe (No Soak, Vegan, High Fiber)

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No Soak Instant Pot Mexican Black Beans are high in fiber and protein, loaded with vegetables, great for tacos. These easy no soak Mexican black beans are made with chilis, peppers, onion, and spices. Perfect to meal prep, make ahead, or batch cook!

These black beans are a perfect pantry staple dinner, and a great way to use those extra dried beans you have in your cupboard. I love batch cooking a big pot of these beans on the weekend to use in lunches and dinners throughout the week. 

instant pot mexican black beans recipe vegan, gluten free, high fiber, plant based pressure cooker recipes

These beans are fantastic in Black Bean OmeletsQuinoa Salad with Black Beans, or Black Bean Shakshuka. Healthy simple black beans to add to your next Meatless Monday, Taco Tuesday, or any night of the week.

These Instant Pot Mexican Black Beans Are:

  • Spicy
  • Herby
  • Filling
  • Delicious
  • Great to meal prep, batch cook, or make ahead!
  • Vegan
  • Gluten Free

It’s official, I am never buying canned beans again! Cooking perfectly spiced beans in the instant pot couldn’t be easier or quicker.

These spicy black beans in the instant pot are PERFECT for any meal. Add them to vegan Huevos Rancheros for breakfast, a burrito bowl for lunch, or accompanying sheet pan fajitas for dinner!

Make Mexican Black Beans Vegetarian for a Healthy Version

This vegan Mexican black beans recipe is a simple way to get extra veggies in your diet. I’m all about making recipes plant-based when I can. Vegan cooking does NOT have to be bland, boring, or flavorless… It’s quite the opposite when done right. By building meals around vegan pantry staples and swapping in a few plant-based ingredients you can make healthier meals for you and your family. I made a list of my 125 favorite vegan pantry ingredients that we use on a weekly basis, and check out all my vegan recipes here that are on The Herbeevore. These easy and healthy recipes are fantastic meatless and dairy free meals for your table.

vegan instant pot black beans for tacos burritos or queso mexican black beans pressure cooker recipes no soak

What’s In This No Soak Mexican Black Beans Recipe?

  • Cilantro, Green Onions, Jalapeno – I get all the fresh produce for my recipes from my garden and from Misfits Market – they sell all organic produce at a super discounted price, and it’s purchased direct from the farmers. We get Misfit Market boxes every other week and love picking out our favorite seasonal produce for delivery.  You can get $10 off your first $30 box by clicking here! 
    If you think organic produce is too expensive… think again, and give Misfits Market a look!

 

Instant Pot No Soak Mexican Black Beans for Easy Meal Prep

For all my recipes I use the 8-Quart Instant Pot Ultra, its larger than the standard models (which are only 6 quart) so I have extra room to meal prep and batch cook more meals for the week. The Ultra model also has some great extra settings like cake baking and yogurt making which are really neat. I love that everything can cook in one pot, which makes for way less dishes and hands-off cooking. The Instant Pot is hands-down my favorite kitchen appliance, and actually makes my life so much easier.

no soak mexican black beans instant pot spicy beans for tacos burritos enchiladas and wraps vegan gluten free vegetarian

 

More High Fiber Black Bean Recipes You’ll Love!

Black Bean Soup with Avocado Recipe (Vegan, Gluten Free)

Black Bean Queso Dip Recipe (Vegetarian, Gluten Free)

Mango Chili with Black Beans Recipe (Vegetarian, Gluten Free)

Black Bean & Pumpkin Quesadilla Recipe (Vegetarian, Gluten Free)

Black Bean Coconut Soup Recipe (Vegan, Gluten Free)

 

Get the Same Ingredients for These Spicy Instant Pot Black Beans For Tacos

I get all the fresh produce for my recipes from my garden and from Misfits Market – they sell all organic produce at a super discounted price, and it’s purchased direct from the farmers. We get Misfit Market boxes every other week and love picking out our favorite seasonal produce for delivery.  You can get $10 off your first $30 box by clicking here! 

If you think organic produce is too expensive… think again, and give Misfits Market a look!

 

As always, if you make this vegan and gluten free Mexican black beans in the instant pot recipe be sure to leave me a comment, rate this recipe, and tag me @theherbeevore on Instagram so I can feature you.  I love seeing all your photos of my recipe recreations!

Let’s keep in touch – make sure to sign up for my newsletter to get fresh recipes weekly. And don’t forget to follow over on Pinterest, Instagram , & Twitter– I’d love to connect with you there!  

 

vegan instant pot black beans for tacos burritos or queso mexican black beans pressure cooker recipes no soak

Instant Pot Mexican Black Beans

The Herbeevore
No Soak Instant Pot Mexican Black Beans are high in fiber and protein, loaded with vegetables, great for tacos. These easy no soak Mexican black beans are made with chilis, peppers, onion, and spices. Perfect to meal prep, make ahead, or batch cook!
5 from 2 votes
Prep Time 5 mins
Cook Time 45 mins
Course Dinner, Main Course, Side Dish
Cuisine Mexican
Servings 8
Calories 207 kcal

Ingredients
  

  • 1 lb dried black beans no soaking required
  • 1 sweet onion finely diced
  • 4 cloves garlic minced
  • 1 bell pepper chopped
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 6 ounce can green mild chiles
  • 1/4 teaspoon Himalayan sea salt
  • 3 1/2 cups water
  • Juice of 1 lime about 1-2 tablespoons
  • 1/2 cup fresh chopped cilantro

Instructions
 

  • Add the black beans, onion, garlic, bell pepper, paprika, cumin, chilis, salt, and water to the Instant Pot.
  • Pressure Cook on High for 25 minutes and DO NOT quick/manually release the pressure after. Wait an additional 15 to 20 minutes for pot to naturally release. This allows the beans to cook for a few extra minutes.
  • Once the float valve has gone down naturally, carefully open the lid.
  • Add the lime juice and cilantro, and stir to combine!

Video

Notes

Save Money on Organic Produce!

I get all the fresh produce for my recipes from my garden and from Misfits Market - they sell all organic produce at a super discounted price, and it’s purchased direct from the farmers. We get Misfit Market boxes every other week and love picking out our favorite seasonal produce for delivery.  You can get $10 off your first $30 box by clicking here! 
If you think organic produce is too expensive... think again, and give Misfits Market a look!

Nutrition

Calories: 207kcalCarbohydrates: 38gProtein: 13gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 83mgPotassium: 904mgFiber: 9gSugar: 2gVitamin A: 498IUVitamin C: 21mgCalcium: 82mgIron: 3mg
Keyword instant pot black beans for tacos, instant pot mexican black beans recipe, meal prep vegan black beans instant pot, no soak instant pot spicy black beans, no soak mexican black beans, spicy black beans instant pot
Did You Make This Recipe?Please leave a rating and comment below!
Or tag me @theherbeevore in your photo on Instagram and I'll feature you in my stories!

This post may contain affiliate links. As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. Thank you for supporting the brands that support The Herbeevore and our beehives!

Posted in Breakfast, Dinners, Favorites, Gluten Free, Instant Pot Recipes, Lunches, Make Ahead, Meal Prep, Mexican, One Pot Recipes, Side Dishes, The Herbeevore Recipes, Vegan Recipes, Vegetarian Recipes

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