A Beekeeper's Guide to Naturally Vibrant, Real Food Recipes You'll Buzz About!
My Homemade Beeswax Lip Balm recipe is so easy and makes about 75 tubes of all-natural lip moisturizer. Great for easy DIY homemade holiday gifts or stocking stuffers! You’re a few simple ingredients away from amazingly soft and hydrated lips. You’ll use this lip balm all winter, and believe me, your lips will thank you. […]
A light and satisfying meal, this roasted tomato chickpea soup is loaded with fresh vegetables and ready in 30 minutes. Vegan, gluten free, no dairy! Serve with a side of your favorite bread, top with croutons, or serve over rice. This pantry staple soup is flavorful, healthy, and cost-effective to make. Fall is here, so […]
Honey garlic chicken nuggets are the grown-up dinner for the inner child in all of us. Crispy oven baked nuggets served with a sweet and tangy sauce! We rarely eat meat on our homestead, but when we do, we do it RIGHT! These baked honey garlic chicken breast nuggets are full of tender white meat […]
This mason jar ramen recipe is an easy and satisfying lunch! More flavorful than Instant Ramen, this soup will fill you up with healthy vegetables without the salt. Just add hot water, and you have a delish and filling lunch at home or at the office! This mason jar ramen is one of my husband’s […]
This vegan sheet pan dinner is bursting with flavor from roasted pineapple, peppers, onion, and zucchini in a sweet pineapple BBQ sauce! Toss with crispy tofu for a protein packed meal with delicious tropical flavor. I created this recipe during our long New England winters when I was dreaming of a warm sandy beach and a […]
Turn rhubarb into a delicious tangy sweet & sour sauce to brighten up chicken, beef, or tofu! This sauce is a great savory rhubarb recipe, serve over rice! Our CSA box came with a wonderful surprise this week: rhubarb! So summery and amazing. I’ve eaten plenty of rhubarb in pies, but have never actually cooked […]
This is such an easy and yummy meal to make on a weeknight! The saucy is rich and super flavorful, and all the cooked veggies give each bite a super crunch. I remember making up this recipe because we had a ton of extra rice noodles and I was (and usually always) want Pad Thai. […]