Category: Fall Recipes

American, Beekeeping, Dairy Free, Dip, Dressing, Fall Recipes, Gluten Free, Make Ahead, Pantry Recipes, Recipe Index, Sauces, Vegetarian Recipes

A Beekeeper’s Raw Honey Mustard Sauce Recipe (Gluten Free)

As a beekeeper, I know honey! My recipe for a raw honey mustard sauce is simple and tasty, made with raw honey straight from the beehive. Seriously, who doesn’t love a good dipping sauce?  I am a fan of anything sweet, tangy, and great for dippin’.  This honey mustard recipe uses raw honey, something we […]

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French Carrot Lentil Soup (Vegan, Gluten Free, Dairy Free)

This French Carrot Lentil Soup (vegan, GF) is healthy, filling, and packed with tons of plant protein. Made with red lentils, carrots, onions, and french spices, this soup is easy to meal prep! I love a bright, creamy, flavorful, hearty plant-based soup – and this recipe hits all the marks. Its velvety and creamy, and […]

American, Dairy Free, Dinners, Fall Recipes, Gluten Free, Low Sodium, Pastas, Recipe Index, Vegan Recipes, Vegetarian Recipes

Roasted Carrot Mac and Cheese (Vegan, Gluten Free, Dairy Free)

This roasted carrot mac and cheese blends together fresh vegetables, spices, and almond milk into a thick and luxurious sauce.  No cheese required! I’ve finally done it!  I’ve made the PERFECT vegan mac and cheese!  It is super saucy, thick and creamy, and actually 100% guilt free. The sauce is made entirely from vegetables, a […]

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Vegan Apple Cinnamon Baked Oatmeal (Gluten Free)

Vegan Apple Cinnamon Baked Oatmeal is a healthy way to rise & shine! Fresh fruit, warm spices, and hearty oatmeal make this a healthy gluten free breakfast. This easy delicious oven baked oatmeal makes a perfect warm breakfast that is easy to make ahead the night before.  Prep all the ingredients the night before, refrigerate, […]

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Red Lentil Soup with Lemon (Vegan, Gluten Free, Pantry Staple)

This Red Lentil Soup with Lemon is a pantry staple dream! It uses flavorful pantry ingredients, a bit of fresh or frozen produce, and is easy to batch cook. Y’all know I am all about that Meal Prep Sunday lifestyle – I love to simmer huge pots of soup for the week while I enjoy […]

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Instant Pot Split Pea Soup with Sweet Potato (Vegan, GF, Whole30)

Hearty Split Pea Soup with Sweet Potatoes  filled with fresh vegetables! Carrots, onions, sweet potatoes, and spices make this soup a perfect winter meal. Split Pea Soup has always been one of my go-to favorite recipes!  Its easy, delicious, and really easy to veganize. This Split Pea Soup with Sweet Potatoes Is: Thick Savory Healthy Vegan […]

American, Breakfast, Cold, Fall Recipes, Gluten Free, Low Sodium, Make Ahead, Meal Prep, Recipe Index, Vegan Recipes, Vegetarian Recipes

Caramel Apple Overnight Oats (Vegan, Gluten Free, Meal Prep Recipe)

Rise & shine with these caramel apple overnight oats recipe with almond milk- a perfect hearty & warm breakfast!  Make the night before, easy to meal prep! I love apple picking in the fall, it’s a major treat to do here in New England.  Enjoy the best of your fall apple harvest with these caramel apple […]

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The BEST Split Pea Soup (Vegan, Gluten Free, Pantry Staple Recipe)

This split pea soup (vegan & GF) has fantastic flavor and and delicious, creamy, and filling! Great to meal prep, make ahead, or batch cook for a week’s lunches. Split Pea Soup is one of my absolute favorite soups to make! I always keep some delicious split peas in my cupboard, as they are really […]

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Simple Pumpkin Bread (Vegan, Pantry Staple Recipe)

Use your pantry staple ingredients to make this simple and sweet pumpkin bread (vegan)!  No eggs or dairy required for this easy and sweet bread. This pumpkin bread was an absolutely delicious fall recipe! I love canned pumpkin so much, I keep cans of it in my pantry all year round. Its great to throw […]