Pretzel Bun Breakfast Sandwich

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This Pretzel Bun Breakfast Sandwich recipe will impress your brunch guests, an easy weekend meal for the family! A crowd-pleaser breakfast recipe that everyone at the table will love. 

Or make a pretzel breakfast sandwich bar, totally customizable so everyone can make their perfect pretzel bread sandwich.

Weekend brunch is one of my favorite meals of the week, and this pretzel bun breakfast sandwich is the perfect way to treat yo self!  This is a fantastic recipe that is super customizable that everyone will love. 

Each person in the family can add their own toppings to make their ultimate breakfast sandwich.  So grab some pretzel buns (or make your own by following my easy no knead recipe here), pile on the toppings, and dig in!

This Pretzel Bun Breakfast Sandwich Is

• Warm
• Satisfying
• Hearty
• Versatile & Customizable
• Delicious
• Great for hosting brunches or entertaining
• Ready in about 5-15 minutes

Easy Weekend Brunch Sandwiches!

This pretzel breakfast sandwich is what I call an Easy Weekend Meal – which is on your table in under 30 minutes.  These quick and simple recipes are perfect for those days when you want a tasty homecooked breakfast but don’t want to spend hours in the kitchen. I have a whole section of The Herbeevore dedicated to Easy Weeknight Meals, that are great for the whole family.

This breakfast sandwich is great with huckleberry jam, fresh plum juice, homemade lemonade with mint.

What’s In This Breakfast Sandwich with Pretzel Bread?

Be sure to visit the recipe card below for full ingredient amounts and recipe instructions!

• Pretzel Buns: you can use store bought… or EASILY make your own! I used these homemade buns for the ultimate sandwich. My sourdough pretzel bun recipe makes 6 large buns… or you can bake them into 10 smaller sliders.  Great for hosting a few guests!
• Toppings for the sandwich!  Eggs & bacon are classic, but here are some other amazing ideas to top your sandwich with!
  • Alfalfa Sprouts
  • Bacon
  • Bell Pepper
  • Cream Cheese
  • Eggs
  • Avocado
  • Ham
  • Lettuce
  • Kalamata Olives: make sure they are pitted! I love the rich briny flavor of these herby kalamata olives, which have a purple hue and a really nice flavor.
  • Pineapple Slices
  • Sliced Tomato
  • Hummus of choice!

Or mix/match all of these amazing toppings for a make-your-own-breakfast-sandwich-bar for the perfect brunch!  A great recipe idea for entertaining for a brunch, anniversary party, potluck, baby shower, or bridal brunch.  Simple and everyone can make their own custom pretzel sandwich.

A Great Clean-Out-The-Fridge Breakfast Sandwich Recipe!

This pretzel bread breakfast sandwich recipe is the perfect vehicle to use up any older produce, spreads, dips, or veggies you have on hand. Add your favorite ingredients and enjoy!  A fantastic way to use ripe produce before it goes bad – this breakfast is delicious. 

And if your buns are a little stale, just slice, scramble a few eggs, dip each side of the bread in the egg mixture, and you have French toast to make a breakfast sandwich with.

More Easy Brunch Favorites You’ll Love!

Make Ahead Freezer Quiche (Vegetarian, Gluten Free, Keto, Paleo options)

Avocado Lime Salad Recipe (Vegan, Gluten Free)

Ginger Mango Protein Smoothie Recipe (Vegan, Gluten Free)

Oat Milk Pancakes Recipe (Vegan, Dairy Free, Egg Free)

Sheet Pan Hash Browns Recipe (Whole30, Vegan, Gluten Free)

Share These Pretzel Bread Breakfast Sandwiches

If you made this recipe, please leave a star rating and let me know how it went in the comments below. I’d love to hear from you!

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