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Chickpea Brownie Batter Recipe (Vegan, Gluten Free, High Protein, Egg Free)

This healthy edible chickpea brownie batter recipe is sweet, flavorful, and high in plant based protein! Easy 5-Minute vegan and gluten free dessert!  Add all ingredients to a food processor or blender, and you have a healthy satisfying chocolate snack ready in 5 minutes.
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The best part of making brownies is licking the spoon (and the entire bowl afterwards)!  This edible chickpea brownie batter is made with chickpeas, raw cacao powder, and nut butter for a healthy high protein alternative. This dessert is perfect to enjoy in top of ice cream, on a brownie batter s’mores, or just eaten with a spoon. This is a great recipe for when you want a healthy answer to your chocolate cravings!

This Edible Vegan Brownie Batter Recipe Is:

  • Chocolatey
  • Simple to Make
  • Healthy
  • High in Plant Based Protein
  • Ready in 5 Minutes
  • Made with Natural Whole Ingredients
  • Vegan, Gluten Free, and Egg Free!

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A No-Cook Vegan Dessert Recipe That’s Perfect for Summer

This no-cook chickpea brownie batter is a quick and simple recipe.  I love a good no-cook dessert for those days when I’m not feeling like standing around the stove, or for summer nights when it’s too hot to cook. I have a whole collection of recipes that require zero cooking at all, check them out here!  This dessert comes together in about 5 minutes, and doesn’t require the stove or microwave to make. Just use a few pantry staple ingredients and you have a healthy treat ready in no time.  And very little to clean up afterwards… an added bonus!

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What’s In This Vegan Edible Brownie Batter?

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Easy Chickpea Dessert Recipes

This brownie batter with chickpeas is what I call an Easy Weeknight Meal – which is on your table in under 30 minutes.  These quick and simple recipes are perfect for those nights when you want a healthy homecooked meal but don’t want to spend hours in the kitchen. I have a whole section of The Herbeevore dedicated to Easy Weeknight Meals, that are great for the whole family. From soups and stews, to pastas and proteins – a healthy meal can be on your table in no time.  Even faster than ordering takeout!

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How Do I Make Edible Brownie Batter?

  1. Add all ingredients to a food processor, except for the chocolate chips. Make sure you add the cacao powder first.
  2. Pulse on low speed for 1 minute until a thick batter forms. Taste, and add additional agave syrup if you want a sweeter batter.
  3. Remove batter from the food processor and add to a bowl. Fold in the chocolate chips and enjoy!

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Other Healthy Dessert Recipes You’ll Love!

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Get the Same Ingredients For My Edible Chickpea Brownie Batter Recipe:

As always, if you make this vegan and gluten free brownie batter recipe be sure to leave me a comment, rate this recipe, and tag me @theherbeevore on Instagram so I can feature you.  I love seeing all your photos of my recipe recreations!

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Chickpea Brownie Batter (Vegan, GF)

Kelly Jensen
This healthy edible chickpea brownie batter recipe is sweet, flavorful, and high in plant based protein! Easy 5-Minute vegan and gluten free dessert!  Add all ingredients to a food processor or blender, and you have a healthy satisfying chocolate snack ready in 5 minutes.
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Dessert
Cuisine American
Servings 4 servings

Ingredients
  

  • 1/4 cup raw cacao powder
  • 1 14 ounce can low or no sodium chickpeas drained and rinsed
  • 1/3 cup nut butter
  • 1/4 cup agave nectar
  • 1/4 cup almond milk
  • 1 tablespoon pure vanilla extract
  • 1/2 cup dairy free chocolate chips

Instructions
 

  • Add all ingredients to a food processor, except for the chocolate chips Make sure you add the cacao powder first.
  • Pulse on low speed for 1 minute until a thick batter forms. Taste, and add additional agave syrup if you want a sweeter batter.
  • Fold in the chocolate chips, and mix well to combine
  • Add to ice cream, brownie batter s'mores, or just enjoy with a spoon!
Keyword Brownie Batter with Chickpeas, Chickpea Brownie Batter, Edible Brownie Batter with Chickpeas, Garbanzo Bean Brownie Batter Recipe, High Protein Brownie Batter Recipe, No Cook Dessert Recipes, Vegan Gluten Free Brownie Batter
Did You Make This Recipe?Tag me @theherbeevore in your photo on Instagram so I can feature you!

This post may contain affiliate links. As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. Thank you for supporting the brands that support The Herbeevore!

Posted in American, Dairy Free, Desserts, Detox Recipes, Easy Weeknight Meals, Gluten Free, High Protein, Low Sodium, No Cook Recipes, Oil Free, Pantry Recipes, Recipe Index, Snacks, Vegan Recipes, Vegetarian Recipes

1 Comment

  1. Pingback:Brownie Batter S'mores in the Air Fryer (Vegetarian, Gluten Free)

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