Menu Close

Tofu Hollandaise Sauce Recipe (Vegan, Gluten Free, No Cook!)

This tofu hollandaise sauce is a 5 minute blender recipe perfect for your weekend benny or fresh roasted vegetables: vegan, gluten free, high protein! This sauce is made with fresh lemon juice and garlic for a kick, and pantry staple spices to give it a little kick. This sauce is so simple and delicious, you’ll want to top all your brunch favorites with this hollandaise!

vegan hollandaise sauce recipe no eggs no dairy no mayonnaise plant based hollandaise sauce with tofu solken tofu sauces for breakfast eggs benedict sauce dairy free vegetarian vegan

This post may contain affiliate links. As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. Thank you for supporting the brands that support The Herbeevore and our beehives!

Weekend benedicts are a favorite on our homestead, and this tofu hollandaise sauce is the absolute perfect topper!  I made my delicious chickpea hollandaise sauce a while back, and wanted to recreate the magic with some silken tofu too.  The result? A bright and lemony sauce that goes so well with savory breakfast benedicts or veggies. We enjoyed this hollandaise sauce over savory cornbread waffles with some fresh tomato from the garden and WOW, it stole the show.

This Tofu Hollandaise Sauce Recipe Is:

  • Fresh
  • Vibrant
  • Loaded with Flavor
  • Made In the Blender
  • Ready in 5 Minutes
  • Vegan, Dairy Free, Egg Free, and Nut Free
  • High in Plant Based Protein

vegan hollandaise sauce nut free vegan hollandaise without cashewssilken tofu hollandaise sauce recipe plant based dairy free for asparagus and roasted vegetable hollandaise vegan

The Best Vegan Blender Hollandaise Sauce Recipe

The thing I love most about this easy vegan hollandaise sauce is that I can make the entire recipe in the blender. I’ve owned a lot of blenders, but my Vitamix is definitely the best one I’ve owned. This high-speed blender will blend even the toughest of ingredients into pulp.  I prefer using my blender to my food processor for sauces like this or homemade hummus, as it’s much easier to clean the Vitamix. This is definitely one kitchen appliance we use on a daily basis!

What’s In Vegan Hollandaise Sauce?

tofu hollandaise sauce recipe vegan gluten free hollandaise on nutritional yeast recipe plant based dairy free eggless hollandaise recipe

Easy Vegan Brunch Recipes for the WIN!

These egg free hollandaise sauce is great for an easy plant-based weekend breakfast, brunch, or brinner (breakfast for dinner!).  It’s the perfect recipe for brunch guests, or just for getting the whole family together to enjoy a slow weekend meal. This sauce are also great for having company over for a holiday brunch as well- top your famous bennys with it. Ready in 5minutes, this sauce issimple to get on the table, and they will go fast!  You can see all my breakfast and brunch recipes on The Herbeevore here, and also if you are heading to a brunch at someone else’s home check out my brunch hostess gift guide for simple gift ideas the host will love!

How Do I Make Hollandaise Sauce Vegan?

  1. Add all ingredients to the blender except for the smoked paprika. Begin by blending on low speed and increase until the hollandaise sauce is thick and creamy. If the blender seizes up, add 1 tablespoon of water at a time until the consistency thins.
  2. When ready to serve, transfer the sauce into a dish, and sprinkle the top with smoked paprika. Top your benny, roasted vegetables, or steamed asparagus with the sauce and enjoy!

tofu hollandaise sauce vegan without cashews nut free vegan hollandaise sauce for eggs benedict without dairy no mayo hollandaise sauce without eggs 5 minute blender hollandaise sauce fast easy quick recipe

Simple Vegan Holiday Breakfast and Brunch Recipes

This tofu hollandaise is a fantastic recipe for the holidays – add it to your breakfast or brunch table and enjoy.  This will be one crowd pleaser recipe everyone will love, even those who love traditional hollandaise.  It’s creamy, thick, tasty, and has a little kick of spice. This simple make-ahead hollandaise is ready in 5 minutes OR is fantastic to prep ahead of time.  This vegan hollandaise is low carb, high protein, and keto friendly!

Other Easy Vegan Breakfast Recipes You’ll Love!

Turmeric Tofu Breakfast Sandwich Recipe (Vegan, Gluten Free)

Oat Milk Pancakes Recipe (Vegan, Dairy Free, Egg Free)

Vegan Huevos Rancheros (Gluten Free, High Protein)

One Pan Root Vegetable Home Fries Recipe (Vegan, Gluten Free, Whole30)

Vegan Low Carb Breakfast Sandwich with Plant-Based Scrambled Eggs

vegan blender hollandaise sauce recipe no cook hollandaise sauce plant based eggs benedict recipe without eggs silken tofu hollandaise sauce in the blender recipe easy lemon juice whats in hollandaise sauce

Get the Same Ingredients For This Egg Free Hollandaise Sauce for Benedicts!

As always, if you make this vegan and gluten free hollandaise sauce recipe be sure to leave me a comment, rate this recipe, and tag me @theherbeevore on Instagram so I can feature you.  I love seeing all your photos of my recipe recreations!

Let’s keep in touch – make sure to sign up for my newsletter to get fresh recipes weekly. And don’t forget to follow over on Pinterest, Instagram , & Twitter– I’d love to connect with you there!  

tofu hollandaise sauce recipe vegan gluten free hollandaise on nutritional yeast recipe plant based dairy free eggless hollandaise recipe

Tofu Hollandaise Sauce (Vegan, GF)

The Herbeevore
This tofu hollandaise sauce is a 5 minute blender recipe perfect for your weekend benny or fresh roasted vegetables: vegan, gluten free, high protein! This sauce is made with fresh lemon juice and garlic for a kick, and pantry staple spices to give it a little kick. This sauce is so simple and delicious, you'll want to top all your brunch favorites with this hollandaise!
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Breakfast, Sauce
Cuisine American
Servings 8 servings
Calories 89 kcal

Equipment

  • Blender

Ingredients
  

Instructions
 

  • Add all ingredients to the blender except for the smoked paprika. Begin by blending on low speed and increase until the hollandaise sauce is thick and creamy. If the blender seizes up, add 1 tablespoon of water at a time until the consistency thins.
  • When ready to serve, transfer the sauce into a dish, and sprinkle the top with smoked paprika. Top your benny, roasted vegetables, or steamed asparagus with the sauce and enjoy!

Nutrition

Calories: 89kcalCarbohydrates: 2gProtein: 2gFat: 8gSaturated Fat: 1gSodium: 3mgPotassium: 98mgFiber: 1gSugar: 1gVitamin A: 1IUVitamin C: 3mgCalcium: 17mgIron: 1mg
Keyword No Cook Hollandaise Sauce, Nut Free Vegan Hollandaise Sauce Recipe, Tofu Hollandaise, Vegan Blender Hollandaise, Vegan Hollandaise Sauce No Nuts, Vegan Hollandaise without Cashews
Did You Make This Recipe?Tag me @theherbeevore in your photo on Instagram and I'll feature you in my stories!

This post may contain affiliate links. As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. Thank you for supporting the brands that support The Herbeevore and our beehives!

Posted in American, Breakfast, Dairy Free, Dip, Easy Weeknight Meals, Gluten Free, High Protein, Keto / Low Carb, Low Sodium, Make Ahead, No Cook Recipes, Pantry Recipes, Sauces, The Herbeevore Recipes, Vegan Recipes, Vegetarian Recipes

2 Comments

  1. Pingback:Hash Brown Eggs Benedict Recipe (Vegetarian, Gluten Free)

  2. Pingback:Vegan Eggs Benedict with Cornbread Waffles Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.