Cottage Cheese Toast with Fruit Recipe
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Jump to Recipe Watch VideoThis cottage cheese toast with fruit is a creamy, delicious high protein vegetarian breakfast idea! With a drizzle of honey and jam, this is one breakfast you will want to rise & shine for.
This simple cottage cheese breakfast recipe is ready in 5 minutes, and is so versatile to make. I used strawberries, but you can top this delicious toast with your favorite fruit: berries, cherries, peaches, kiwi, pineapple, or anything in season!
I happen to love cottage cheese, and decided that a delicious and creamy toast was the perfect way to feature this simple ingredient in a new way. Everyone loves butter or cream cheese on toast, so why not add a spread of cottage cheese instead? It’s creamy, light, salty, and provides the perfect base for fruit.
This Cottage Cheese Toast with Fruit Recipe Is:
- Bright
- Creamy
- Sweet
- Decadent
- Luxurious
- Ready in 5 Minutes
- Vegetarian and High in Protein
Easy Sweet and Savory Breakfast Recipes
This cottage cheese toast is great for a quick cozy weekend breakfast, brunch, or brinner (breakfast for dinner!). It’s a great recipe for brunch guests, or just for getting the whole family together to enjoy a homemade weekend meal.
This cottage spread with honey is also great for having company over for a holiday brunch as well. Ready in 5-10 minutes, these toasts are simple to get on the table, and they will go fast!Â
Browse all our breakfast and brunch recipes to find your next favorite!
What’s In This Cottage Cheese and Strawberries Toast Recipe?
Be sure to visit the recipe card below for full ingredient amounts and recipe instructions!
- Strawberries – the absolute best when they are in season, if they grow in your area.
- Cottage Cheese – you can use non-fat, 2%, or 4% cottage cheese, whatever you prefer!
- Raw Honey: As beekeepers, we have plenty of raw honey so I try to use it in all my recipes instead of sugar. I’d recommend trying a local farmers market to find the best raw honey in your area. Or else, raw organic honey is the next best thing.
- Jam or Preserves – I like this jam for a super delicious flavor, and the jars are so darn cute – I save them and reuse!
- Bread for Toasting – use any kind you like, or a gluten free version if you have a gluten allergy.
Easy Recipes With Cottage Cheese and Bread To Enjoy Every Morning
This cottage cheese and fruit toast recipe is a fantastic way to start your day on the right foot! While cottage cheese can be consumed any time of day, this recipe makes it easy to get your protein in first thing in the morning. I add plenty of jam and a touch of fresh honey to sweeten this breakfast naturally. Only good-for-you whole ingredients go into this dish, making it a great way to rise & shine!
Yes, you can substitute out the honey in this recipe for agave nectar or maple syrup. Agave has a similar texture and consistency to honey, while maple syrup is slightly runnier.
How Do You Make Cottage Cheese Toast Recipe with Strawberries?
- Toast your bread to an even golden brown.
- Once toasted, spread the cottage cheese on the toast first. Then spread the jam and drizzle the honey.
- Top the toast with freshly sliced fruit.
- Cut in half, and enjoy!
Tasty Cottage Cheese Recipes You’ll Love
- Creamy Cottage Cheese Pasta Salad
- Cottage Cheese and Fruit Bowl
- Savory Cottage Cheese Salad with Vegetables
- Cottage Cheese Smoothie
- Cottage Cheese Deviled Eggs
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Cottage Cheese Toast with Fruit
Ingredients
- 4 slices toast
- 1 cup cottage cheese
- 2 tablespoons jam I used strawberry
- 1 tablespoon honey
- 1 cup strawberries sliced
Instructions
- Toast your bread to an even golden brown.
- Once toasted, spread an even amount of the cottage cheese on the each of the toast pieces, about 1/4 cup each. Then spread the jam and drizzle the honey.
- Top the toast with freshly sliced fruit.
- Slice bread in half, and enjoy!
Video
Nutrition
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A great balanced breakfast lunch or dinner