Apple Toast with Honey Butter Recipe (High Protein)
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Jump to RecipeThis apple toast with honey butter is satisfying breakfast ready in about 10 minutes with warm apples, raw honey on nut butter toast. This is a fancy weekend brunch recipe you can serve to house guests, or just a easy weekday breakfast on the way to work or school.
A hearty high protein breakfast idea with fresh fruit and whole grain bread. This is a quick recipe you can take for a breakfast on the go.
This Apple Toast with Honey Butter Recipe Is
- Sweet
- Simple
- Versatile
- All Natural
- Great for a fancy brunch or a quick weekday bite
- Vegetarian and high protein, can be made gluten free with GF bread
Easy Weekend Brunch Toast
This honey apple toast is what I call an Easy Weekend Meal – which is on your table in under 30 minutes. These quick and simple recipes are perfect for those day when you want a quick homecooked meal but don’t want to spend hours in the kitchen.
I have a whole section of The Herbeevore dedicated to Easy Weeknight Meals, that are great for the whole family. From soups and stews, to pastas and proteins – a tasty meal can be on your table in no time. Even faster than ordering from a diner (and way more economical too)!
What’s In This Honey Apple Toast Recipe?
Be sure to visit the recipe card below for full ingredient amounts and recipe instructions!
- Apples: I use granny smith because that’s my favorite- but you can use any apples you like to buy. I like how granny smith apples in particular taste with honey.
- Butter
- Cinnamon: which gives this toast is classic warm spice-y flavor! I love to load it on!
- Honey: We use our own honey, straight out of the beehives for us! As beekeepers, we have plenty of raw honey so I try to use it in all my recipes instead of sugar. I’d recommend trying a local farmers market to find the best raw honey in your area.
- Sliced Whole Wheat Bread: I used my super easy 5-Ingredient Whole Wheat Sandwich Bread for this toast, but you can use any bread you prefer. Make sure to use a gluten free version to make it GF.
- Peanut Butter: or you can substitute an almond or cashew butter instead. Like my peanuts, I only use unsalted peanut butter.
More Easy Breakfast Recipes
Dairy Free Frittata Recipe (No Milk or Butter)
Ginger Mango Protein Smoothie Recipe (Vegan, Gluten Free)
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Apple Toast with Honey Butter
Ingredients
- 1 apple sliced
- 1 teaspoon butter
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 1 tablespoon honey
- 2 slices whole wheat bread toasted
- 2 tablespoons peanut butter
- honey
Instructions
- Cut the apple into thin slices, set aside.
- In a small saute pan, melt the butter over low heat and add the apple slices, cinnamon, ground ginger, and honey. Saute for 6 to 7 minutes until the apples soften and begin to brown.
- Toast 2 slices of whole wheat bread, and spread 1 tablespoon peanut butter on each slice of toast. Divide the apples and place them on top of the peanut butter.
- Drizzle with extra honey and a sprinkle of cinnamon and enjoy!
Nutrition
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