High Protein Chocolate Nice Cream (Vegan, Gluten Free)

This high protein chocolate nice cream is a decadent dessert that is easy to make!  4 ingredient blender recipe, ready in 5 minutes!

I gotta tell you, of all the desserts in the world ice cream is my absolute favorite! I love it but a lot of the non-dairy ones I’ve tried are chalky and don’t taste very good (and not to mention are expensive!).  This treat is a great compromise- Healthy fruit and protein without any of the guilt!  It definitely satisfies the craving for ice cream, and is ready in 5 minutes.

This Homemade Chocolate Nice Cream is:

  • Thick
  • Creamy
  • Chocolately
  • Refreshing
  • High Protein
  • An incredibly satisfying dessert!

Whats In This High Protein Chocolate Nice Cream?

  • 2 frozen bananas
  • 1.5 scoops of chocolate protein powder (I use Vega brand)
  • 1/2 cup almond milk
  • 1 cup ice

How Do I Make Nice Cream?

Combine the bananas, protein powder, and almond milk in the blender – and blend until smooth.  Add the ice and blend for 1 minute longer.  If the ice cream starts to seize in the blender, add more almond milk.

Pour mixture into bowls and eat immediately (or freeze 1 hour for harder ice cream)

High Protein Chocolate Nice Cream (Vegan, Gluten Free)

This high protein chocolate nice cream is a decadent dessert that is easy to make!  4 ingredient blender recipe, ready in 5 minutes!
0 from 0 votes
Prep Time 5 mins
Total Time 5 mins
Course Dessert
Servings 2

Ingredients
  

  • 2 frozen bananas
  • 1.5 scoops of chocolate protein powder I use Vega brand
  • 1/2 cup almond milk
  • 1 cup ice

Instructions
 

  • Combine the bananas, protein powder, and almond milk in the blender - and blend until smooth.  Add the ice and blend for 1 minute longer.  If the ice cream starts to seize in the blender, add more almond milk.
  • Pour mixture into bowls and eat immediately (or freeze 1 hour for harder ice cream)
Did You Make This Recipe?Tag me @theherbeevore in your photo on Instagram so I can feature you!

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