A Beekeeper's Guide to Naturally Vibrant, Real Food Recipes You'll Buzz About!
This vegan baked falafel recipe uses canned chickpeas and pantry staple ingredients and spices, a great make ahead lunch, sandwich, or wrap! Serve with a heap of fresh tabbouli, a side of hummus, a spread of tzatziki sauce and enjoy! I love a good falafel – especially one I can make at home with basic […]
This vegan queso soup recipe is creamy, satisfying, loaded with vegetables, and a great quick lunch or dinner. Top with tortilla chips for extra crunch! A high-protein recipe to meal prep. This soup is also gluten free and super simple to make. This recipe happened by accident, but it was a really yummy and delicious […]
This pumpkin black bean quesadilla recipe is a healthy recipe for leftover pumpkin! Simple, quick, and high protein lunch or dinner. Serve with guacamole, sour cream, or a dip of your choice – one of my favorite savory pumpkin recipes! I absolutely love eating pumpkin all year round, expecially in the fall when canned pumpkin […]
Simple homemade clay pot sourdough is fun and easy to make at home from your sourdough starter! Warm, crusty, and great for breakfast or brunch. This recipe works in a clay baking pot, or any oven-safe pot that has a lid. It’s no secret, I love baking bread and trying new ways to make it! I recently […]
These stuffing hash browns are the perfect leftover stuffing recipe! A great way to use leftover stuffing for breakfast or brunch, and enjoy stuffing twice! Great for leftover Thanksgiving stuffing recipe or from leftover holiday Christmas stuffing. A bright, fresh, and hearty recipe! We inevitably always have leftover stuffing. This year, I made my low […]
This meatless make ahead freezer quiche is great on busy mornings, and you can cook from frozen! Make one quiche or a few, and enjoy anytime. Great for breakfast with a side of fruit and a tall glass of OJ. Great for a weekend brunch, a busy holiday, or just a regular weekend. I love […]
This warm spiced apple cider recipe is one of the BEST holiday cocktail recipes around. This sweet cinnamon drink is a perfect nightcap or after-dinner drink. A fantastic beverage to warm you up after being out in the snow. It’s Christmas Eve and I have the coziest cocktail that will keep the chill out of […]
This Creamy Vegan Tortellini Soup Recipe is cooked in one pot for easy clean up! It uses freezer and pantry ingredients for a healthy soup in 30 minutes! Serve with a fresh side salad and a thick slice of sourdough bread! Great to batch cook, meal prep, or make ahead. This creamy vegan tortellini soup is […]
These vegan sourdough muffins are the best sourdough starter discard recipe for breakfast, dessert, or just a quick snack! Add fresh or frozen blueberries or your favorite fruit. Loaded with berries and cinnamon, these muffins make the perfect meal prep or make ahead brunch recipe. I’ve been baking like crazy, and found an new amazing […]
The Best Vegan Workout Recovery SmoothieThe BEST vegan workout recover smoothie is loaded with fruit, nuts, and a rich chocolate protein powder, great for muscles and hydration! Keeping up a homestead takes an insane amount of work, so this vegan workout recovery smoothie is the perfect snack or lunch for busy days. Since we chop […]
This bright and fresh pot sticker soup uses fresh vegetables, frozen dumplings, and a quick flavorful broth – ready in 15 minutes! Great as a light lunch or dinner idea, this soup is versatile and can be loaded with any veggies you love. Great to serve as an appetizer with rice, proteins, or a stir […]
This oat milk chai latte recipe is the perfect warming drink! Hot spiced chai tea, natrually sweetened, with steamed oat milk is vegan, gluten free and SO cozy! Great for breakfast or for a afternoon tea break, enjoy with some cookies or biscuits and unwind. You know I love some easy homemade oat milk – […]