These vegan sourdough blueberry muffins are the best sourdough starter discard recipe for breakfast, dessert, or just a quick snack! Add fresh or frozen blueberries…
This blueberry buttermilk pancakes recipe have stood the test of time – light and fluffy, simple and delicious, weekend brunch is calling! A tasty buttermilk…
This copy cat vegan Olive Garden breadsticks recipe is the perfect tasty addition to your pasta night! Just like classic Italian restaurant bread sticks. Serve…
This simple unsweetened oat milk recipe has 3 pantry-staple ingredients, takes 10 minutes, and great on cereal, for baking, or recipes! It’s an easy plant-based…
This pumpkin lentil pasta recipe is full of fall flavors and is ready in 30 minutes! Creamy, comforting, & high-protein, the perfect side dish! And…