This creamy silken tofu ricotta recipe is great for any plant-based Italian savory dish or filled pasta. This dairy free ricotta recipe is high protein…
This Beyond Meat chili recipe is a fantastic high protein plant-based meal that can be made in the instant pot, slow cooker, or stove top.…
This vegan coconut milk buttercream icing is totally plant-based, great to top any cake or dessert! A light and creamy vegan buttercream icing. I…
This hearty split pea soup with butternut squash recipe is loaded with dried split peas, savory herbs, and fresh (or frozen) vegetables! Carrots, onions, butternut…
This creamy tomato ravioli soup recipe is a great way to use up pantry and freezer ingredients – and it takes about 20 minutes to make! You…