This vegan split pea soup in the Instant Pot has fantastic flavor and is delicious, creamy, and filling! Great to meal prep, make ahead, or…
This Fig and Honey Ricotta Toast is the ultimate sweet and savory breakfast recipe! Ready in 5 minutes, creamy, sweet, and satisfying enough to keep…
This mini cornbread muffins recipe is light, fluffy, and ready in 30 minutes. A great vegetarian side dish to eat with chili or stew, or…
This penne with zucchini recipe is a bright fresh plant-based pasta, tossed in a simple sauce with olive oil, garlic, and herbs. A delicious main…
The best apple moonshine cocktail recipe, The Harvest Moon, celebrates autumn with fresh apple cider, apple pie moonshine, and a few bubbles for a kick!…