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–+ servings
sweet onion salad dressing recipe with onions dijon mustard apple cider vinegar and fresh garlic cloves
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5 from 3 votes

Sweet Onion Salad Dressing

This sweet onion salad dressing recipe is a bright, tangy, and tasty way to dress up greens! Ready in just 5 minutes, this simple dressing is easy to make and is loaded with sweet onion flavor in each bite.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Dressing, Salad
Cuisine: American
Diet: Vegetarian
Servings: 8 servings
Calories: 141kcal
Author: Kelly Jensen
Cost: $3

Equipment

  • High Speed Blender
  • mason jar

Ingredients

  • 1/2 large sweet onion roughly chopped
  • 1 clove garlic
  • 2 tablespoons honey or maple syrup/agave nectar
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon Sea Salt
  • 1/4 teaspoon black pepper
  • 1/2 cup extra virgin olive oil

Instructions

  • In a blender, add the dressing ingredients: onion, garlic, honey, apple cider vinegar, dijon mustard, salt, black pepper and olive oil.
  • Start by blending on low speed, and gradually work up to high speed until dressing is smooth and creamy.
  • Dress your favorite salad greens, and enjoy!
  • Store leftover salad dressing in an airtight container, refrigerate, and enjoy within 1 week.

Nutrition

Calories: 141kcal | Carbohydrates: 5g | Protein: 0.2g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Sodium: 153mg | Potassium: 22mg | Fiber: 0.2g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.1mg