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Matcha Fruit Smoothie

Kelly Jensen
This matcha fruit smoothie recipe is a fresh fresh way to start the day- with spinach, banana, oranges, and green tea matcha powder for a refreshing breakfast. This fruity tropical matcha smoothie will let you rise and shine! 
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Drinks
Cuisine American
Servings 2 smoothies
Calories 179 kcal

Equipment

Ingredients
  

  • 1/2 cup kale or spinach you can use the leaves and stems
  • 1 teaspoon matcha powder
  • 1 cup pineapple fresh or frozen
  • 1 large banana
  • 1 large orange peeled
  • 1 tablespoon ground flaxseeds
  • 1.5 cup ice
  • 3 cups water or unsweetened almond milk
  • 1 scoop protein powder optional

Instructions
 

  • Add all ingredients to a high speed blender.
  • Blend on low, and increase speed until all fruit/ice chunks are blended and the smoothie is a creamy consistency.
  • Pour into your favorite glass, sit back, and enjoy!

Nutrition

Calories: 179kcalCarbohydrates: 39gProtein: 4gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 36mgPotassium: 582mgFiber: 7gSugar: 25gVitamin A: 1102IUVitamin C: 96mgCalcium: 87mgIron: 1mg
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