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flaxseed porridge recipe oatmeal with flax seeds healthy breakfasts with flax golden flax oat meal vegan gluten free

Flaxseed Porridge (Vegan, Gluten Free)

The Herbeevore
Flaxseed Porridge is a healthy filling breakfast recipe to rise & shine! Loaded with ground flax meal, apples, spices, and nut milk.  A great oatmeal alternative for breakfast, and takes about 5 minutes to make.
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Cook Time 5 mins
Total Time 5 mins
Course Breakfast
Cuisine American
Servings 1 serving
Calories 338 kcal


  • 1 cup almond milk
  • 1/4 cup ground flaxseeds
  • 1/4 almond meal or crushed nuts (you can use any leftovers from making nut milk!)
  • 1 tablespoon agave
  • 1/2 teaspoon cinnamon
  • 1/2 cup fruit I used sliced apples
  • Pinch salt
  • Nuts for garnish I used walnuts


  • In a sauce pan, add all ingredients and heat on low. Constantly stir for a few minutes until the mixture is hot, but not quite bubbling.
  • Transfer warm porridge to a dish a garnish with extra fruit, cinnamon, and nuts if desired.  Enjoy!


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Calories: 338kcalCarbohydrates: 47gProtein: 9gFat: 20gSaturated Fat: 1gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gSodium: 344mgPotassium: 436mgFiber: 14gSugar: 29gVitamin A: 361IUVitamin C: 3mgCalcium: 419mgIron: 3mg
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