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vegan cornbread waffles recipe egg free dairy free waffles with cornbread mix easy plant based cornmeal waffles recipe

Vegan Cornbread Waffles

The Herbeevore
These vegan cornbread waffles are a delicious breakfast or brunch that can be served savory or sweet, with flour, spices, and cornmeal!  Enjoy these waffles as a easy weekend brunch recipe with fruit and maple syrup, or as a savory waffle recipe for a tofu scramble or sauteed vegetables.
5 from 2 votes
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Breakfast, Brunch
Cuisine American
Servings 6 waffles
Calories 204 kcal


  • Belgian Waffle Maker



  • Preheat oven to 225 degrees Fahrenheit.
  • Mix all waffle batter ingredients together in a large batter bowl.
  • When your Belgian Waffle maker is ready, scoop the approved amount of batter into the maker, and close the lid carefully. Your waffle maker instructions should say exactly how much batter to use.
  • Once your cornbread waffle has finished cooking, place it on a sheet pan in the oven to keep it warm. Repeat steps until the batter is gone.
  • Serve waffles with powdered sugar, berry compote, fresh fruit, and a drizzle of maple syrup.  Rise & SHINE!


Calories: 204kcalCarbohydrates: 39gProtein: 5gFat: 3gSaturated Fat: 1gSodium: 462mgPotassium: 121mgFiber: 4gSugar: 3gVitamin A: 1IUVitamin C: 1mgCalcium: 177mgIron: 2mg
Keyword Corn Bread Waffles, Cornbread Waffles Recipe, Cornbread Waffles Recipe Vegan, Plant Based Cornbread Waffles, Vegan Corn Bread Waffles, Vegan Cornrbead Waffles, Vegan Waffles with Cornbread
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