Chicken Sandwich Sauce
The best chicken sandwich sauce recipe that'll make your next sandwich next-level good! Creamy, tangy, spicy, and sweet sauce for fried or grilled chicken sandwiches.
Servings: 8 1-tablespoon servings
Calories: 133kcal
Cost: $4
Equipment
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1/2 teaspoon paprika
- 1/4 teaspoon chili flakes or more to taste
- 1/4 teaspoon fresh cracked pepper
Instructions
- Make the Sauce: in a medium bowl, add the mayo, Dijon mustard, honey, paprika, and chili flakes (for a spicier sandwich, omit for a milder version), and stir well to combine.
- Stir until you have a smooth sauce (no lumps).
- Add a thick spread of the sauce of your favorite chicken sandwich, and enjoy!
Notes
More Optional Add-Ins
While the recipe below is truly the perfect dipping sauce, you can add in or swap a few ingredients for match your taste!- Hot Sauce - for a spicy kick!
- Pickle Juice - for a savory, briny flavor.
- Garlic Powder - which gives the sauce a great flavor.
- Lemon Juice or Lime juice - for extra tang! You could also use white vinegar or apple cider vinegar too.
- BBQ Sauce - for a sweet and smoky flavor, barbecue sauce is a great add in.
- Worcestershire sauce - for a salty, rich umami taste.
Nutrition
Calories: 133kcal | Carbohydrates: 9g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 178mg | Potassium: 20mg | Fiber: 1g | Sugar: 9g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg