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frozen hash browns air fryer recipe shredded potatoes air fry has browns recipe vegan vegetarian gluten free
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5 from 1 vote

Air Fryer Shredded Hash Browns

This air fryer frozen shredded hash browns in the air fryer recipe makes deliciously light and crispy hash browns, spiced and browned to perfection.
Prep Time5 minutes
Cook Time18 minutes
Total Time23 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 128kcal
Author: Kelly Jensen
Cost: $3

Equipment

  • Air Fryer

Ingredients

  • 16 ounces frozen hash browns unseasoned *(if you have seasoned skip the garlic salt)
  • 1 tablespoon extra virgin olive oil
  • 2 cloves garlic chopped
  • 1/4 teaspoon garlic salt
  • 1/4 cup fresh parsley chopped
  • 1/2 teaspoon Crushed Red Pepper Flakes

Instructions

  • In a bowl, mix the frozen hash browns, olive oil, chopped garlic, and garlic salt.  Toss well to combine.
  • Place the potatoes in the air fryer basket (or air fryer rack, depending on your model). Do not pre-heat the air fryer.
  • Set air fryer to 380 degrees, and set for 18 minutes.  Halfway through cooking, flip the hash browns.
  • Once potatoes have finished cooking, remove from air fryer and top with freshly chopped parsley and red chili flakes.  Enjoy!

Video

Nutrition

Calories: 128kcal | Carbohydrates: 21g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 177mg | Potassium: 355mg | Fiber: 2g | Sugar: 0.1g | Vitamin A: 390IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg