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5 from 2 votes

Sweet Deli Style Macaroni Salad

This sweet deli style macaroni salad recipe is a creamy delicious side dish to serve at a BBQ, cookout, or potluck. Classic deli-style flavor with lots of added vegetables for a bright and fresh crunch. This simple recipe is great to make ahead for your next gathering.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Appetizer, Pasta, Salad
Cuisine: American
Servings: 10 servings
Calories: 286kcal
Author: Kelly Jensen
Cost: $3

Equipment

Ingredients

  • 1 16 ounce box macaroni noodles
  • 1/2 sweet onion finely diced
  • 2 carrots chopped
  • 2 stalks celery chopped
  • 1 cup bell pepper chopped
  • 2 hardboiled eggs chopped
  • 1.5 cups mayonnaise
  • 1/3 cup sweet relish
  • 3 tablespoons yellow mustard
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon granulated sugar
  • Sea Salt and Black Pepper

Instructions

  • Cook macaroni noodles according to package instructions.  Drain, rinse in a colander under cool water.
  • In a large mixing bowl, add the macaroni noodles, onion, carrots, celery, bell pepper, hard boiled eggs, mayo, relish, mustard, apple cider vinegar, and sugar. 
  • Mix well to combine all ingredients.  Taste and add salt and pepper if desired.
  • Cover and refrigerate for at least an hour before serving.

Nutrition

Calories: 286kcal | Carbohydrates: 6g | Protein: 3g | Fat: 28g | Saturated Fat: 5g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 89mg | Sodium: 355mg | Potassium: 141mg | Fiber: 1g | Sugar: 5g | Vitamin A: 2744IU | Vitamin C: 21mg | Calcium: 25mg | Iron: 1mg