Garlic Mashed Turnips - Keto, Low Carb

Garlic Mashed Turnips - Keto, Low Carb

Garlic mashed turnips are the perfect low carb potato substitute for your holiday table! Creamy and garlicky, a perfect keto holiday side dish.

5 from 3 votes

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Prep Time 5 mins

Cook Time 40 mins

Total Time 45 mins

Course Side Dish

Cuisine American

Servings

Calories 141 kcal

Ingredients

3 pounds turnips peeled and chopped into 1 inch pieces
6 cloves garlic
1/2 cup half & half
2 tablespoons butter
1/4 teaspoon garlic salt
2 green onions

Instructions

In a large pot, add the chopped turnips and garlic and pour just enough water to cover. Bring to a boil, and cook for about 30 minutes until fork tender.
Drain turnips and garlic and return them to the pot. Add the half and half, butter, and garlic salt. Mash with a potato masher for a chunkier texture, or with an immersion blender for a smoother texture.
Top with green onions and enjoy!

Nutrition

Calories: 141kcalCarbohydrates: 17gProtein: 3gFat: 8gSaturated Fat: 5gCholesterol: 28mgSodium: 263mgPotassium: 478mgFiber: 4gSugar: 9gVitamin A: 340IUVitamin C: 49mgCalcium: 95mgIron: 1mg

Keyword Garlic Mashed Turnips, Keto Holiday Sides, Keto Thanksgiving Side Dishes, Low Carb Vegetarian Recipes, Mashed Turnip Recipe Vegetarian, vegan mashed turnips, Vegetarian Ket Recipes

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