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honey cottage cheese spread recipe sweet recipes with cottage cheese for breakfast with fruit honey and cinnamon to dip or spread

Cottage Cheese and Honey (Dip or Spread)

Kelly Jensen
This Cottage Cheese and Honey Recipe for fruit is the ultimate sweet and savory breakfast spread or dip! Ready in 5 minutes, creamy, delicious, and satisfying enough to keep you full until lunch. It's a little salty, a little sweet, and totally creamy & delicious. This honey cottage cheese dip is the ultimate dip for your favorite fruit, made with raw honey and creamy cottage cheese. This breakfast is high in protein, vegetarian, and even gluten free!
5 from 3 votes
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Breakfast, Dip
Cuisine American
Servings 2 servings
Calories 143 kcal

Ingredients
  

  • 1 cup cottage cheese
  • 1 tablespoon honey
  • 1/2 lemon juiced about 1 teaspoon
  • 1/4 teaspoon cinnamon for garnish

Instructions
 

  • In a small bowl, add the ricotta, honey, and lemon juice. Stir well to combine. For a super creamy texture, blend for 30 seconds, and transfer back to the bowl.
  • Add an extra drizzle of honey or cinnamon on top for garnish.
  • Spread on toast, use as a dip for fruit, or just enjoy with a spoon!

Video

Nutrition

Calories: 143kcalCarbohydrates: 15gProtein: 12gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 18mgSodium: 332mgPotassium: 153mgFiber: 1gSugar: 12gVitamin A: 154IUVitamin C: 14mgCalcium: 97mgIron: 1mg
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