Go Back Email Link
–+ servings
rice cooker yellow rice recipe turmeric rice cooker recipes vegan vegetarian vegetable rice

Rice Cooker Yellow Rice

Kelly Jensen
This rice cooker yellow rice recipe is a bright and satisfying side dish made with rice, fresh vegetables, & spices that cooks in the rice cooker!  This all purpose turmeric rice pilaf side dish without saffron to serve alongside tacos, gyros, or pita plates.  And it's vegan, gluten free, and made in one pot.
5 from 3 votes
Print Recipe Pin Share Tweet
Cook Time 35 minutes
Total Time 35 minutes
Course Side Dish
Cuisine American
Servings 8
Calories 191 kcal

Equipment

  • Rice Cooker

Ingredients
  

  • 1 tablespoon vegetable oil
  • 2 cups basmati rice
  • 1/2 cup sweet corn
  • 1/2 cup peas
  • 1/2 cup bell pepper
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon turmeric
  • 1/2 teaspoon Sea Salt
  • 2 cups water
  • Adobo spice to taste

Instructions
 

  • Add all ingredients to a rice cooker, and stir well to combine.
  • Set cook time for normal mode or 35 minutes for manual mode.
  • Once rice has finished cooking, fluff with a fork and serve.

Nutrition

Calories: 191kcalCarbohydrates: 41gProtein: 4gFat: 1gSaturated Fat: 1gSodium: 156mgPotassium: 130mgFiber: 2gSugar: 1gVitamin A: 460IUVitamin C: 16mgCalcium: 20mgIron: 1mg
Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!