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honey garlic sauce no soy sauce recipe without soy sauce low sodium garlic sauce for chicken vegetables noodles
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5 from 21 votes

Honey Garlic Sauce (Without Soy Sauce)

This honey garlic sauce is made without soy sauce for a delicious, easy, raw honey recipe! Great as a dressing or dipping sauce to serve with crispy tofu, chicken tenders, or over stir fry veggies & rice!
Prep Time1 minute
Cook Time1 minute
Total Time2 minutes
Course: Dip, Sauce
Cuisine: American
Servings: 4 servings
Calories: 138kcal
Author: Kelly Jensen
Cost: $1

Ingredients

  • 1/2 cup honey
  • 2 tablespoons Worcestershire sauce or liquid/coconut aminos, see note below*
  • 2 cloves garlic minced
  • 1/4 teaspoon Crushed Red Pepper Flakes optional, for heat

Instructions

  • In a small saucepan, heat all ingredients on low heat for about 1 minute. Stir well until they are a smooth and even consistency.
  • Serve over baked tofu, stir fried vegetables, or a rice bowl.

Notes

****NOTE: some liquid aminos are made from soybeans, so if you eat soy free, please be sure to read the label before buying or cooking with any ingredients.

Nutrition

Calories: 138kcal | Carbohydrates: 37g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 85mg | Potassium: 96mg | Fiber: 1g | Sugar: 36g | Vitamin A: 7IU | Vitamin C: 2mg | Calcium: 14mg | Iron: 1mg