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Beet Green Smoothie
This Beet Green Smoothie recipe is a tasty fresh way to start the day- with beet tops and fruit blended for a refreshing breakfast. This fantastic smoothie is a great way to rise and shine!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast, Drinks
Cuisine:
American
Servings:
2
smoothies
Calories:
231
kcal
Author:
Kelly Jensen
Cost:
$1
Equipment
Vitamix or High Speed Blender
Ingredients
1/2
cup
beet greens
1
cup
pineapple
fresh or frozen
1
large
banana
1
large
apple
1
tablespoon
ground flaxseeds
1.5
cup
ice
3
cups
water
1
scoop
vanilla protein powder
Instructions
Add all ingredients to a high speed blender.
Blend on low, and increase speed until all greens/fruit/ice chunks are blended and the smoothie is a creamy consistency.
Pour into your favorite glass, sit back, and enjoy!
Video
Nutrition
Calories:
231
kcal
|
Carbohydrates:
42
g
|
Protein:
13
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
0.4
g
|
Cholesterol:
31
mg
|
Sodium:
90
mg
|
Potassium:
674
mg
|
Fiber:
7
g
|
Sugar:
26
g
|
Vitamin A:
899
IU
|
Vitamin C:
97
mg
|
Calcium:
168
mg
|
Iron:
1
mg