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lean green smoothie recipe raw vegan breakfast recipe with kale or spinach smoothie recipe

Lean Green Smoothie (Raw Vegan)

Kelly Jensen
This Lean Green Smoothie recipe is delicious, flavorful, and a full glass of vibrant fruits and veggies!  Made with apple, banana, orange juice, kale, parsley, and celery are blended to perfection, breakfast is served. This easy green smoothie takes 5 minutes to make and is a fantastic, raw vegan breakfast recipe.
5 from 3 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Drinks
Cuisine American
Servings 2 servings
Calories 180 kcal

Ingredients
  

  • 1 apple
  • 1 banana
  • 2 cups fresh kale
  • 2 stalks celery
  • 1/2 bunch parsley
  • 1 cup orange juice
  • 3 cups water

Instructions
 

  • Add all ingredients to a blender
  • Start by blending on low speed, the increase to high speed until the smoothie is completely blended.
  • Pour into your favorite glass and enjoy!

Nutrition

Calories: 180kcalCarbohydrates: 42gProtein: 4gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.1gSodium: 59mgPotassium: 800mgFiber: 7gSugar: 28gVitamin A: 7046IUVitamin C: 134mgCalcium: 204mgIron: 2mg
Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!