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turkey apple salad sandwich recipe healthy gluten free no mayo turkey sandwich recipe with greek yogurt

Turkey Apple Salad Sandwich

The Herbeevore
This turkey apple salad sandwich recipe is a creamy and crunchy turkey sandwich without mayo!  A healthy recipe to use leftover turkey after Thanksgiving.  This simple recipe comes together in about 10 minutes if you have cooked leftover turkey, and is a delicious lunch or light dinner the whole family will love.
5 from 1 vote
Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Course Dinner, Lunch, Salad
Cuisine American
Servings 4 servings
Calories 439 kcal



  • In a large mixing bowl, add the chopped turkey breast, apple, celery Greek yogurt, dijon mustard, salt, and pepper. Stir well and taste, adding more and and pepper if desired.
  • Add the walnuts, and fold into the the turkey salad.
  • Toast slices of your favorite bread. Add a handful of greens (I like arugula or spinach), and about 3/4 cup of the turkey salad on each sandwich. Slice in half, and dig in!


Calories: 439kcalCarbohydrates: 39gProtein: 40gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 67mgSodium: 750mgPotassium: 552mgFiber: 5gSugar: 11gVitamin A: 335IUVitamin C: 4mgCalcium: 197mgIron: 3mg
Keyword apple turkey salad sandwich, leftover turkey salad sandwich, sweet turkey salad sandwich, thanksgiving turkey salad sandwich, turkey apple salad sandwich, turkey apple sandwich, turkey apple sanwich, walnut turkey apple sandwich
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