Go Back Email Link
+ servings
grilled calzone recipe vegetarian grilling recipes grilled calzones on a pizza stone big green egg calzones

Baked or Grilled Calzone

The Herbeevore
This baked or grilled calzone recipe is LOADED with your favorite pizza toppings, cheese and an easy 5-minute pizza sauce on the grill or oven.  This is one recipe that is perfect to bake in the oven, throw on the grill, and enjoy anytime! Totally customizable to everyone can make their favorite meatless calzone. 
5 from 1 vote
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dinner
Cuisine American, Italian
Servings 2 calzones
Calories 378 kcal


  • Grill and Pizza Stone
  • Oven


  • 1 lb pizza dough use gluten free if you don't eat gluten
  • 1 cup pizza sauce
  • 1 cup pizza toppings mushrooms, bell pepper, olives, pineapple
  • 1 cup cheese vegan cheese can be substituted
  • Olive oil
  • Italian seasoning


  • Divide your pizza dough into half. Make sure your dough sits out at room temperature for at least an hour before rolling so it can rise.
  • Roll each piece of the pizza dough into a 12-inch circle.  To each pizza add 1/2 cup the pizza sauce on top of the dough.  Divide the pizza in half with your eyes, add the topping to one half of the pizza: I used mushrooms, bell pepper, onions, olives, and pineapple.  Add the cheese on top.
  • To the other half of the pizza that has no toppings on it, fold the dough over the toppings to create a half moon.  Use your fingers or a fork to crease the edges of the calzone so the toppings will not fall out while the calzone cooks.
  • With a knife, poke 3-4 holes or make small 1-inch slits on the top of the calzone so steam can escape while it cooks. Brush the top with olive oil and add a sprinkle of Italian Seasoning if desired.
  • If grilling on a pizza stone: Grill for 10 minutes, flip, and grill for another 10 minutes until crust begins to lightly brown.
  • If baking: Bake the calzones at 425 for about 15-20 minutes until the crust has browned.


Calories: 378kcalCarbohydrates: 128gProtein: 36gFat: 26gSaturated Fat: 14gCholesterol: 59mgSodium: 2675mgPotassium: 654mgFiber: 9gSugar: 20gVitamin A: 5718IUVitamin C: 18mgCalcium: 446mgIron: 9mg
Keyword Baked Calzone in the Oven, Calzones on the Grill, Grilled Calzone, Grilled Calzone on Pizza Stone, Pizza stone Calzones, Vegetarian Big Green Egg Recipes, Vegetarian Calzone Recipe
Did You Make This Recipe?Tag me @theherbeevore in your photo on Instagram and I'll feature you in my stories!