Go Back Email Link
–+ servings
dill pickle grilled cheese recipe vegetarian gluten free ad keto options recipe with pickles for plant based diet low acrb grilled cheese with pickles recipe

Dill Pickle Grilled Cheese

The Herbeevore
Dill Pickle Grilled Cheese Recipe is a yummy and tasty lunch or dinner loaded with melty American cheese and your favorite dill pickles. A fun and versatile recipe that is loaded with your favorite kind of pickles and toasted to perfection.
5 from 1 vote
Print Recipe Pin Share Tweet
Cook Time 10 mins
Total Time 10 mins
Course Dinner, Lunch, Sandwich
Cuisine American
Servings 1 serving
Calories 390 kcal

Ingredients
  

  • 1 tablespoon butter
  • 2 slices bread use gluten free or keto
  • 2 slices cheese
  • 1/4 cup dill pickles sliced

Instructions
 

  • Brush one side of bread with half of the butter. Place it butter-side down on a plate. Add the sliced pickles and cheese. Place the other side of bread on top, and spread the top of the bread with the remaining butter.
  • Press in a panini press for 5-10 minutes until bread is toasted golden brown, and cheese is warm and melty in the middle.  Or toast on a griddle or saute pan for 3-4 minutes on each side until bread has been toasted light brown. Slice, mangia, and enjoy!

Nutrition

Calories: 390kcalCarbohydrates: 30gProtein: 20gFat: 21gSaturated Fat: 13gTrans Fat: 1gCholesterol: 60mgSodium: 967mgPotassium: 210mgFiber: 3gSugar: 5gVitamin A: 652IUVitamin C: 1mgCalcium: 513mgIron: 2mg
Keyword can you put pickles in grilled cheese, dill pickle grilled cheese, grilled cheese with pickles, low carb grilled cheese with pickles, pickles in grilled cheese recipe
Did You Make This Recipe?Tag me @theherbeevore in your photo on Instagram and I'll feature you in my stories!