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vegan cheese sauce no nuts recipe healthy nut free cheese sauce vegan dairy free cheese sauce recipe plant based sauce with cheese nacho cheese vegan gluten free

Vegan Cheeze Sauce

The Herbeevore
This vegan cheeze sauce without nuts is loaded with plant-based veggies, and is oil free, dairy free, so good, and so good FOR you!  Made with super flavorful roasted vegetables and spices, this cheese sauce is a fantastic recipe to dip chips into, load onto a burrito, or drizzle over fries.
5 from 3 votes
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Appetizer, Dip, For Entertaining
Cuisine American
Servings 12 servings
Calories 45 kcal



  • Preheat oven to 400 degrees Fahrenheit. Cover a sheet pan with parchment paper, and add the carrots, potato, onion, lemon juice, and salt. Toss and roast for 30 minutes, flipping halfway.
  • When vegetables are finished roasting, add to a blender with the reminder of the ingredients.
  • Blend on high for 2 minutes until sauce is thick and creamy. If sauce is too thick, add an additional 1/4 cup of plant milk at a time until the sauce reaches desired consistency.


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Calories: 45kcalCarbohydrates: 7gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 126mgPotassium: 206mgFiber: 1gSugar: 2gVitamin A: 1878IUVitamin C: 8mgCalcium: 63mgIron: 1mg
Keyword Dairy Free Cheese Sauce, dairy free cheese sauce for pasta, dairy free cheese sauce recipe, Oil Free Cheese Sauce, Vegan Cheese Sauce No Nuts, vegan cheese sauce potato carrot, Vegan Cheese Sauce Recipe
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