Fresh Pineapple Coleslaw
This fresh pineapple slaw is the perfect addition to your summer BBQ cookout, 4th of July party, or pool party luau. Fresh fruit and vegetables in a creamy dressing make this a flavorful and delicious salad everyone at your table will love!
Servings: 8 servings
Calories: 145kcal
Cost: $3
Ingredients
- 1 cup pineapple cubed
- 1 package coleslaw mix from store or 4 cups shredded green cabbage and 1 shredded carrot
- 1/4 cup white balsamic vinegar
- 2 tablespoons mayonnaise vegan mayo
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon celery salt
- 1/2 teaspoon Black Pepper
- 2 green onions sliced
Instructions
- In a large bowl, add all ingredients together and stir until well mixed.
- Cover bowl and refrigerate for at least 4 hours (preferably overnight) to let flavors combine.
Nutrition
Calories: 145kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 316mg | Potassium: 49mg | Fiber: 1g | Sugar: 3g | Vitamin A: 45IU | Vitamin C: 11mg | Calcium: 9mg | Iron: 1mg