Overnight Oats with Frozen Fruit
This overnight oats with frozen fruit recipe is a healthy & filling make-ahead breakfast that can be made with pantry ingredients and your favorite frozen berries, cherries, or stone fruit. Make the night before and enjoy for a quick on-the-go morning meal.
This recipe can be made with your favorite protein powder and milk, I used an almond milk in mine. This makes a fantastic breakfast to take to work, school, or just to enjoy on the go - an easy meal in a jar!
Servings: 1
Calories: 315kcal
Cost: $1 per jar
Ingredients
- 1/2 cup old fashioned oats
- 1/2 scoop Vanilla Protein Powder
- 2 teaspoons ground flaxseeds ground
- 1 teaspoon agave nectar
- 1/2 teaspoon pure vanilla extract
- 1 cup plain unsweetened almond milk
- 1/3 cup frozen fruit chopped into small bite-sized pieces
Instructions
- In a pint sized mason far: add the oats, protein powder, flaxseed, vanilla extract, agave, almond milk, and chopped frozen fruit. Stir well to combine.
- Seal jars, and refrigerate for at least 6 hours, preferably overnight.
- Remove lid and garnish with extra flaxseeds or cinnamon before serving. Enjoy!
Video
Nutrition
Calories: 315kcal | Carbohydrates: 41g | Protein: 17g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Cholesterol: 31mg | Sodium: 368mg | Potassium: 260mg | Fiber: 6g | Sugar: 9g | Vitamin C: 2mg | Calcium: 414mg | Iron: 2mg