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honey almond milk recipe naturally sweetened honey almond milk for cold brew flat white or tea lattes with vegan alternative to honey by using agave syrup

Honey Almond Milk Recipe

Kelly Jensen
This honey almond milk recipe is a naturally sweet and creamy milk for cold brew, coffees, london fog lattes, or to eat with cereal.  Homemade oat milk takes just 5 minutes, has no preservatives, and costs pennies compared to store bought. Grab a handful of almonds, and make your own nut milk today!
5 from 3 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2 servings
Calories 70 kcal

Equipment

  • Blender or Nut Milk Machine
  • Nut Milk bag or fine mesh strainer

Ingredients
  

  • 2 tablespoons almonds
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon honey
  • Pinch of Sea Salt
  • Pinch of Cinnamon
  • 2 cups water

Instructions
 

  • Add all ingredients to a blender or Nutr Nut Milk machine. Blend on low and gradually work up to high speed. Blend for 3 minutes.
  • Strain almond milk through a nut milk bag or very fine grain strainer.
  • Enjoy warmed or iced!

Nutrition

Calories: 70kcalCarbohydrates: 5gProtein: 2gFat: 5gSaturated Fat: 1gSodium: 12mgPotassium: 73mgFiber: 1gSugar: 3gVitamin A: 1IUVitamin C: 1mgCalcium: 34mgIron: 1mg
Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!