Blueberry Overnight Oats Recipe (Vegan, GF)
These vegan blueberry overnight oats are a bright and healthy breakfast! Made with dairy-free yogurt and almond milk, fresh fruit, and healthy whole grains- easy to make ahead, meal prep, or batch cook ahead of time.
Servings: 4
Calories: 309kcal
Ingredients
- 2 cups old fashioned oats
- 1 cup plain unsweetened yogurt dairy free
- 1 cup plain unsweetened almond milk
- 1 apple diced
- 1 cup blueberries fresh or frozen
- 1/4 cup dried cherries
- 1 teaspoon agave nectar
- 1 tablespoon orange juice
- 1 tablespoon almonds chopped
- 1 tablespoon walnuts chopped
Instructions
- Place all ingredients in a large bowl, and mix to combine.
- Serve and store into individual serving containers (I like mason jars, but you can use any airtight container.)
- Store overnight and eat the next morning for a healthy breakfast on the go!
Nutrition
Calories: 309kcal | Carbohydrates: 54g | Protein: 9g | Fat: 7g | Saturated Fat: 1g | Sodium: 93mg | Potassium: 261mg | Fiber: 8g | Sugar: 18g | Vitamin A: 323IU | Vitamin C: 15mg | Calcium: 192mg | Iron: 2mg