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leftover stuffing recipes heahbrowns stuffing for breakfast brunch easy bread recipes with leftover thanksgiving or christmas holiday stuffing

Stuffing Hash Browns (Leftover Stuffing Recipe)

Kelly Jensen
These stuffing hash browns are the perfect leftover stuffing recipe!  A great way to use leftover stuffing for breakfast or brunch, and enjoy stuffing twice!  Great for leftover Thanksgiving stuffing recipe or from leftover holiday Christmas stuffing.  A bright, fresh, and hearty recipe!
5 from 4 votes
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Breakfast, Brunch
Cuisine American
Servings 4 servings
Calories 318 kcal

Ingredients
  

  • 1 lb bag frozen hash browns
  • 2 cups cooked stuffing
  • 1/2 cup sweet onion
  • 1/2 cup celery
  • 1/2 cup bell pepper
  • 1 tablespoon olive oil
  • 1/4 cup fresh parsley chopped
  • Sea Salt and Black Pepper

Instructions
 

  • Preheat oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
  • In a large bowl add the frozen hash browns, stuffing, onion, celery, bell pepper and olive oil. Toss well to combine.
  • Spread hash brown mixture on baking sheet and bake for 30 minutes, flipping halfway.
  • Remove pan from oven and top with fresh parsley.  Add salt and pepper to taste... Mangia!

Nutrition

Calories: 318kcalCarbohydrates: 45gProtein: 6gFat: 13gSaturated Fat: 2gSodium: 518mgPotassium: 519mgFiber: 6gSugar: 4gVitamin A: 1269IUVitamin C: 40mgCalcium: 60mgIron: 3mg
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