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+ servings

Raw Honey Mustard Sauce

Kelly Jensen
As a beekeeper, I know honey! My recipe for a raw honey mustard sauce is simple and tasty, made with raw honey straight from the beehive.  
5 from 4 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine American
Servings 8 servings
Calories 59 kcal

Ingredients
  

  • 1/3 cup raw honey
  • 1/2 cup Greek Yogurt
  • 4 tablespoons yellow mustard
  • 2 tablespoons whole grain mustard
  • 2 tablespoons apple cider vinegar
  • Black Pepper

Instructions
 

  • In a mason jar, add all ingredients together and stir well to combine.  Seal with an airtight lid, refrigerate, and use within 1 week.

Nutrition

Calories: 59kcalCarbohydrates: 13gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 1mgSodium: 133mgPotassium: 43mgFiber: 1gSugar: 12gVitamin A: 8IUVitamin C: 1mgCalcium: 21mgIron: 1mg
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