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–+ servings

Lemon Basil Gin And Tonic

Kelly Jensen
This lemon basil gin and tonic is a fresh twist on a classic summer cocktail to make for a crowd, or just for one. It's bright, herby, tart, and sweet!  A refreshing summer to drink after you've had a day of fun in the sun.
5 from 3 votes
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Prep Time 5 minutes
Total Time 5 minutes
Course Cocktails, Drinks
Cuisine American
Servings 1 drink
Calories 99 kcal

Ingredients
  

  • 2 ounces gin
  • 1 ounce fresh lemon juice
  • 5 basil leaves
  • 4 ounces tonic water

Instructions
 

  • Fill a large glass with ice and add the gin and lemon juice.
  • Muddle the basil leaves in a mortar and pestle (or crush by hand) and add to the glass.
  • Top with tonic water and stir well.  Add fresh basil or a lemon twist to garnish.

Nutrition

Calories: 99kcalCarbohydrates: 24gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 19mgPotassium: 272mgFiber: 1gSugar: 13gVitamin A: 107IUVitamin C: 14mgCalcium: 17mgIron: 1mg
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