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Healthy Vegan Meal Plan Recipes, Week 9

A list of nutritious and good-for-you meal ideas in this vegan meal plan recipes. Helping you prep healthy meals for your family’s busy weeks.  These are simple, everyday, plant-based recipes you’ll love!  For this first full week of March we have some fantastic recipes like sourdough english muffins, creamy hearty bolognese, nutritious split pea soup, and farmhouse chocolate chip cookies!

I wanted to try something fun this year, so I decided to make a  list of recipes for a weekly vegan meal plan everyone can enjoy.  These are recipes that we eat regularly on the homestead, and are simple and totally recreatable for cooks of any skill level. Check out all of my Weekly Vegan Meal Plans here!


How To Do Plant-Based Meal Prep!

I choose 2 breakfasts for the week, 1 snack, 2 weekly lunches, 4 dinners, and 1 dessert.  Batch cooking is a lifesaver,  so I make multiple portions of everything and prep them out for the week.  I never get tired of eating the same thing for lunch every day because I switch up the flavors each week.  If you like variety, then you can alter between recipes.  Because we work Monday-Friday 9-5 schedules, Sunday is the best meal prep day for us.  But choose whatever day works best for you.

Honestly, the past year has been all about the pantry staple ingredients for us. Since COVID has impacted our grocery shopping frequency, I’ve been building lots of fresh healthy meals from what we already have on hand.  You can read through my Top 125 Vegan Pantry Staple Ingredients & Recipes that I stock my pantry with.  There are some surprising items on there… especially the proteins!

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Weekly Vegan Breakfast Recipes

I like prepping one breakfast for me, and one for my husband.  I try to prep about 5 servings of each so we have ready-made brekkies that we can just heat and eat. I have a whole section of The Herbeevore where you can find simple healthy breakfast recipes.  Click the links below the images to see this week’s full recipes!  These amazing sweet or savory breakfasts are great for the whole family. Some can even be enjoyed on-the-go for a quick bite if you are running out the door to school or the office.

Ginger Mango Protein Smoothie Recipe (Vegan, Gluten Free)

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Mango Protein Smoothie

This mango protein smoothie is loaded with fresh or frozen fruit, plant based protein, and is a vibrant way to rise and shine!  This smoothie is made with healthy fruits like mango, orange, and banana, and a healthy plant based protein to keep you satisfied until lunch.
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Vegan Sourdough English Muffins Recipe (Egg Free, Dairy Free)

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Vegan Sourdough English Muffins

These vegan sourdough English Muffins are simple and easy, loaded with nooks and crannies! Make the night before, and bake the next day.  These make a fantastic base for a breakfast sandwich, great toasted with jam & cream cheese, or fantastic eaten plain with any spread you like! Egg free, dairy free, and vegan.
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Weekday Vegan Work or School Lunches

Lunches for us are usually soups – but the occasional sandwich, wrap, or salad gets thrown in the rotation. I normally like cooking 2 large pots of soup on Sunday nights and divide them into jars for the week.  That way, when noon rolls around we can just heat + eat!  You can also check out my full collection of lunch recipes here.  The summer months are full of lunches made with fresh produce from the garden, and the winters we use a lot of pantry staple ingredients for satisfying flavors.

Chickpea Olive Salad Sandwich Recipe (Vegan, Gluten Free)

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Chickpea Olive Salad Sandwich (Vegan, GF)

This creamy chickpea olive salad sandwich combines high protein chickpeas, briny olives, and vegetables in a hearty and satisfying lunch recipe. Vegan, vegetarian, and dairy free!  Enjoy as a lunch, snack, or even as a dip for crudite.
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Split Pea Soup with Butternut Squash Recipe (Vegan, Gluten Free, Whole30)

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Split Pea Soup with Butternut Squash

This Whole30 Vegan split pea soup recipe has butternut squash, pantry staple split peas, hearty vegetables, and warm spices. It's a great light meal prep soup recipe to make for lunch or dinner, and can be made in the Instant Pot, Slow Cooker, or stove top!
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Easy Vegan Weeknight Dinners

Dinners for us rotate around some great pantry staple ingredients: rice, pastas, grains, and potatoes.  I try to mix it up with the carb, protein, and vegetable selections every week.  I usually make 3 or 4 different plant-based dinners per week, and we enjoy them for a few nights in a row. Below is what is on our menu for this week, but if you are looking to browse through some other dinner options, click here for all my dinner recipes. I love mixing up the ingredients each night, and also the cuisines!  We love cycling through some great vegan Italian pastas, Indian curries, Asian baked tofu and stir fries, and good ol’ potatoes.

Tofu Bolognese Recipe (Vegan, Gluten Free, High Protein)

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Tofu Bolognese Recipe (Vegan, Gluten Free, High Protein)

This vegan tofu bolognese sauce recipe is packed with flavor without the meat!  With aromatic garlic, fresh basil, and creamy olive oil, you won't miss the meat in this hearty pasta sauce.
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Instant Pot Aloo Matar: Potato & Pea Curry Recipe (Vegan, Gluten Free)

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Instant Pot Aloo Matar: Vegan Potato & Pea Curry

This vegan aloo matar can be made in the Instant Pot or stove top (directions for both below)! A rich potato and pea curry in creamy tomato sauce.  A fantastic simple vegetarian instant pot meal made with healthy good-for-you ingredients and spices. Great to serve over rice or with a side of homemade garlic naan bread.
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Vegan Baked Falafel Recipe

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Vegan Baked Falafel

This vegan baked falafel recipe uses canned chickpeas and pantry staple ingredients and spices, a great make ahead lunch, sandwich, or wrap!  Serve with a heap of fresh tabbouli, a side of hummus, and enjoy!
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Oat Milk Alfredo Recipe (Vegan, Gluten Free)

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Oat Milk Alfredo Recipe (Vegan, GF)

This creamy oat milk alfredo pasta recipe is a rich and luxurious dinner, ready in 20 minutes! Made with pantry staple ingredients like spices, garlic, and oats.  A great pantry alfredo recipe, serve with a garlic bread and a fresh side salad.
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Vegan Weekend Snack Recipes

I love simple weekend snacks that I can whip up when I have some extra time on the weekend!  I love baking bread, making brunches, simple dip or hummus recipes, muffins, or snack bars.  This weekend’s snack is below, but make sure to check out my other snack recipes on The Herbeevore here.

Beet Powder Hummus Recipe (Vegan, Gluten Free, High Protein)

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Beet Powder Hummus

This beet powder hummus is a bright, healthy, and good-for-you snack! Hummus made with beet powder, chickpeas, garlic, and spices.  This is one vegan, gluten free, and heart healthy snack you can feel good about eating.
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Vegan Dessert Recipe of the Week

I love a good homemade treat, especially on the weekends!  Instead of reaching for candy or ice cream, I try to make a healthy dessert from scratch.  This week’s dessert recipe is below, but you can browse through my other dessert recipes on The Herbeevore here!

Farmhouse Chocolate Chip Cookies Recipe (Vegan, Gluten Free Options)

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Farmhouse Chocolate Chip Cookies

These farmhouse chocolate chip cookies are rustic, delicious, and have a surprising ingredient to give them flavor! A great dessert or snack anytime. Vegan & gluten free options!
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Easy Vegan Pantry Staple Recipes

These recipes are fantastic and pantry-staple friendly!  They use almost all ingredients you would have in your dry pantry or cupboards.  You probably already have a lot of these ingredients on hand already. Keeping a well-stocked pantry makes it easy to come up with delicious and healthy meals using a few staples you can rotate.  I made a list of my Top 125 Plant-Based Pantry Staples that always keep on hand. And you can check out all my favorite pantry staple recipes on here.  By stocking up on healthy whole ingredients you can cook delicious recipes without a trip to the store!

 A Few Vegan Meal Prep Products That Make My Life SO Much Easier!


As always, if you make any recipes from this weekly vegan meal plan,  be sure to leave me a comment, rate this recipe, and tag me on Instagram so I can feature you. I love seeing all your photos of my recipe recreations!

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Posted in Recipe Round-Up, Vegan Recipes, Weekly Vegan Meal Plan

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