This creamy vegan tzatziki sauce recipe is made with plant-based yogurt, fresh cucumbers, dill, & spices. Add to pitas, shawarma, or falafel!
This Tuscan White Bean and Kale soup is hearty, high fiber, and SO good! Loaded with vegetables, beans, greens, and warm spices- perfect to meal…
These Chickpea Flour Muffins / Frittatas are a great high protein savory vegan breakfast recipe, loaded with veggies, and have a flaky delicious texture. A…
This Garlic Mushroom Toast recipe is a savory filling breakfast with sautéed mushrooms and herbs. Hearty mushrooms are fried with herbs and garlic, and topped…
This Chopped Chickpea Greek Salad recipe is a fresh salad with fresh cucumbers, tomatoes, chickpeas, and kalamata olives in a tangy Greek vinaigrette. A great…