This vegan artichoke dip recipe is creamy, flavorful, and couldn’t be easier to make! This make-ahead crowd pleaser recipe features artichokes blended with plant-based ingredients, lemon,…
This red potato fries recipe is an easy way to transform red potatoes into a crispy delicious side-dish! Just 5 ingredients and 30 minutes in…
These stuffed shells without eggs are a cozy pasta dinner that’s great to make ahead! With ricotta, garlic, spinach, and spices this stuffed pasta is…
Sourdough cinnamon rolls area a fluffy overnight treat, made with brown sugar & walnut filling. Everyone will want seconds of this pantry staple breakfast! These…
This tofu feta recipe is bright flavorful and great to have as a cheese substitute for caprese salad or on feta pasta. Overnight marinated tofu packs all the…