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+ servings
berry chocolate overnight oats with strawberry chocolate and blueberry cacao no cook plant based breakfast ideas without cooking healthy summer recipes for berry season vegan dessert for breakfast

Chocolate Berry Overnight Oats

Kelly Jensen
These berry chocolate overnight oats have fresh strawberries, blueberries, and antioxidants from the cacao powder- can be made vegan and dairy free. A tasty and filling breakfast for an easy weekday meal, a great no cook breakfast recipe!
5 from 4 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 4 servings
Calories 387 kcal

Ingredients
  

  • 2 cups old fashioned oats
  • 1.5 cups milk
  • 1 cup yogurt
  • 1 cup mixed berries
  • 1/2 banana
  • 2 tablespoons cacao powder
  • 2 tablespoons agave nectar
  • 1/8 teaspoon cinnamon
  • 1/2 cup walnuts
  • 1/2 cup chocolate chips

Instructions
 

  • Mix all ingredients in a large bowl until well combined.
  • Serve oats into 4 equal airtight jars or containers, and refrigerate overnight.
  • Grab a spoon, grab a jar, and enjoy in the morning.

Notes

Dietary Modifications
This recipe is vegetarian if you use regular yogurt and milk, and can be vegan if you use plant based and dairy free yogurt and milk and chocolate chips.
This recipe is gluten free, but make sure your oats are certified GF before making this recipe if you cannot eat gluten.
This recipe is refined sugar free, and is made with a natural sweetener.
This recipe is low sodium, and does not contain added salt.
To make this recipe nut free, omit the walnuts and do not use almond milk or any nut milk.

Nutrition

Calories: 387kcalCarbohydrates: 64gProtein: 13gFat: 22gSaturated Fat: 7gCholesterol: 21mgSodium: 77mgPotassium: 539mgFiber: 7gSugar: 29gVitamin A: 239IUVitamin C: 3mgCalcium: 221mgIron: 3mg
Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!