Go Back Email Link
+ servings

5-Ingredient Tzatziki Sauce (Vegan, Gluten Free, Non Dairy)

A quick and easy sauce for pita, shwarma, falafel, or wraps! The cucumber, dill, onion, and garlic really transform plain non-dairy yogurt into an irresistible and gluten-free dip!
5 from 2 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Dip, Sauce
Cuisine Greek
Servings 4

Ingredients
  

  • 1 cup Greek-style yogurt plain non-dairy
  • 1/2 cup cucumber finely diced
  • 1/4 sweet onion
  • 2 cloves garlic minced
  • 2 tablespoons minced fresh dill

Instructions
 

  • Add all ingredients to a bowl, and mix. Taste and add salt/pepper if needed.
Did You Make This Recipe?Please leave a rating and comment below, let us know what you loved about it!