This vegan pinwheels recipe is a delicious appetizer, snack, or light lunch made with creamy avocados, smashed chickpeas, and fresh crunchy veggies
These BBQ chickpea tacos are hearty, flavorful, and SO delicious. Canned chickpeas are simmered with sauce and spices, and loaded into fresh warm tortillas.
This vegan huevos rancheros with tofu recipe is a plant-based version of the classic Mexican breakfast or brunch. A hearty plate with tofu scramble, spicy…
This quinoa tacos recipe is a great plant-based taco filling that is high in protein, fiber, and is vegan. Perfectly spiced taco ‘meat’ with your…
This 7 layer dip burrito recipe is a delicious take on a classic dip recipe! These burritos are tasty, creamy, loaded with vegetables, high in…